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|z (OCoLC)1392423549
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|b JSTOR
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|a 641.5951
|2 23
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| 049 |
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|a UAMI
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| 100 |
1 |
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|a Sia, Mary,
|d 1899-1971,
|e author.
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| 240 |
1 |
0 |
|a Mary Sia's Chinese cookbook
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| 245 |
1 |
0 |
|a Mary Sia's classic Chinese cookbook
|h [electronic resource] /
|c Mary Sia.
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| 250 |
|
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|a Fourth edition.
|
| 264 |
|
1 |
|a Honolulu :
|b University of Hawaiʻi Press,
|c [2013]
|
| 264 |
|
4 |
|c ©2013
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| 300 |
|
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|a 1 online resource
|
| 336 |
|
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|a text
|2 rdacontent
|
| 337 |
|
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|a unmediated
|2 rdamedia
|
| 338 |
|
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|a volume
|2 rdacarrier
|
| 590 |
|
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|a JSTOR
|b Books at JSTOR All Purchased
|
| 590 |
|
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|a JSTOR
|b Books at JSTOR Demand Driven Acquisitions (DDA)
|
| 590 |
|
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|a JSTOR
|b Books at JSTOR Evidence Based Acquisitions
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| 650 |
|
0 |
|a Cooking, Chinese.
|
| 650 |
|
6 |
|a Cuisine chinoise.
|
| 650 |
|
7 |
|a COOKING / Regional & Ethnic / Chinese
|2 bisacsh
|
| 650 |
|
7 |
|a Cooking, Chinese.
|2 fast
|0 (OCoLC)fst01753278
|
| 655 |
|
7 |
|a Cookbooks.
|2 lcgft
|
| 776 |
0 |
8 |
|i Print version:
|z 9780824837389
|z 082483738X
|w (DLC) 2012027713
|w (OCoLC)801810226
|
| 856 |
4 |
0 |
|u https://jstor.uam.elogim.com/stable/10.2307/j.ctv16t66n6
|z Texto completo
|
| 938 |
|
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|a YBP Library Services
|b YANK
|n 301205978
|
| 938 |
|
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|a Internet Archive
|b INAR
|n marysiasclassicc04edsiam
|
| 994 |
|
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|a 92
|b IZTAP
|
