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|a 1128412516
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|2 23
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|a UAMI
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|a Johannes, Venetia,
|e author.
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245 |
1 |
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|a Nourishing the nation :
|b food as national identity in Catalonia /
|c Venetia Johannes.
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264 |
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1 |
|a New York :
|b Berghahn,
|c 2020.
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264 |
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|c ©2020
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300 |
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|a 1 online resource (xiii, 264 pages) :
|b illustrations
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336 |
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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490 |
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|a New directions in anthropology ;
|v volume 44
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|a Includes bibliographical references and index.
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|a Introduction. Nourishing Catalan nationalism -- Catalan cookbooks : creating Catalonia through culinary literature -- The foundational sauces and national dishes -- Catalan cuisine in context -- The gastronomic calendar : seasonality, festivity and territory -- Catalan national days and their foods -- Conclusion. Cuisine as national identity.
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|a "In the early twenty-first century, nationalism has seen a surprising resurgence across the Western world. In the Catalan Autonomous Community in northeastern Spain, this resurgence has been most apparent in widespread support for Catalonia's pro-independence movement, and the popular assertion of Catalan symbols, culture and identity in everyday life. Nourishing the Nation provides an ethnographic account of the everyday experience of national identity in Catalonia, using an essential, everyday object of consumption: food. As a crucial element of Catalan cultural life, a focus on food provides unique insight into the lived realities of Catalan nationalism, and how Catalans experience and express their national identity today"--
|c Provided by publisher.
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|a Online resource; title from digital title page (viewed on January 17, 2020).
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590 |
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|a JSTOR
|b Books at JSTOR Evidence Based Acquisitions
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|a JSTOR
|b Books at JSTOR All Purchased
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|a JSTOR
|b Books at JSTOR Demand Driven Acquisitions (DDA)
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|a Food habits
|x Political aspects
|z Spain
|z Catalonia.
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650 |
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0 |
|a Food habits
|x Social aspects
|z Spain
|z Catalonia.
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650 |
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0 |
|a Cooking, Spanish
|x Catalonian style
|x Social aspects.
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650 |
|
0 |
|a National characteristics, Catalan.
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650 |
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0 |
|a Nationalism
|z Spain
|z Catalonia.
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651 |
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|a Catalonia (Spain)
|x History
|x Autonomy and independence movements.
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650 |
|
6 |
|a Habitudes alimentaires
|x Aspect politique
|z Espagne
|z Catalogne.
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650 |
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6 |
|a Habitudes alimentaires
|x Aspect social
|z Espagne
|z Catalogne.
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650 |
|
6 |
|a Cuisine catalane
|x Aspect social.
|
650 |
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6 |
|a Catalans.
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650 |
|
6 |
|a Nationalisme
|z Espagne
|z Catalogne.
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651 |
|
6 |
|a Catalogne (Espagne)
|x Histoire
|x Autonomie et mouvements indépendantistes.
|
650 |
|
7 |
|a SOCIAL SCIENCE / Agriculture & Food
|2 bisacsh
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650 |
|
7 |
|a Autonomy and independence movements.
|2 fast
|0 (OCoLC)fst01736040
|
650 |
|
7 |
|a Food habits
|x Social aspects.
|2 fast
|0 (OCoLC)fst00930819
|
650 |
|
7 |
|a National characteristics, Catalan.
|2 fast
|0 (OCoLC)fst01033389
|
650 |
|
7 |
|a Nationalism.
|2 fast
|0 (OCoLC)fst01033832
|
651 |
|
7 |
|a Spain
|z Catalonia.
|2 fast
|0 (OCoLC)fst01206043
|
655 |
|
7 |
|a History.
|2 fast
|0 (OCoLC)fst01411628
|
776 |
0 |
8 |
|i Print version:
|a Johannes, Venetia.
|t Nourishing the nation.
|d New York : Berghahn, 2020
|z 9781789204377
|w (DLC) 2019037819
|
830 |
|
0 |
|a New directions in anthropology ;
|v v. 44.
|
856 |
4 |
0 |
|u https://jstor.uam.elogim.com/stable/10.2307/j.ctv1dwq1cg
|z Texto completo
|
938 |
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|a ProQuest Ebook Central
|b EBLB
|n EBL5963796
|
938 |
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|a EBSCOhost
|b EBSC
|n 2108476
|
938 |
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|a YBP Library Services
|b YANK
|n 16239993
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|a 92
|b IZTAP
|