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Memories of earth and sea : an ethnographic history of the Islands of Chiloé /
The more than two dozen islands that make up southern Chile's Chiloe Archipelago present a unique case of culture change and rapid industrialization in the twentieth century. Since the arrival of the first European settlers in the late 1500s, Chiloe was given scant attention by colonial and nat...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Tucson :
The University of Arizona Press,
2019.
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| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 100 | 1 | |a Daughters, Anton, |e author. | |
| 245 | 1 | 0 | |a Memories of earth and sea : |b an ethnographic history of the Islands of Chiloé / |c Anton Daughters. |
| 264 | 1 | |a Tucson : |b The University of Arizona Press, |c 2019. | |
| 264 | 4 | |c ©2019 | |
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| 505 | 0 | |a Indigenous origins : Chonos and Huilliches -- Colonial years and beyond : the emergence of Chilote -- Rural livelihoods and mingas : the memories of older islanders -- Dictatorship, neoliberalism, and the new economy of Chiloe -- Wage labor and the new mingas : memories of younger Chilotes -- Identity pushback : the case of Llingua -- Challenges ahead : confronting globalization -- Conclusion : observations on identity. | |
| 520 | |a The more than two dozen islands that make up southern Chile's Chiloe Archipelago present a unique case of culture change and rapid industrialization in the twentieth century. Since the arrival of the first European settlers in the late 1500s, Chiloe was given scant attention by colonial and national governments on mainland Chile. Islanders developed a way of life heavily dependent on marine resources, native crops like the potato, and the cooperative labor practice known as the minga. Starting in the 1980s, Chiloe emerged as a key player in the global seafood market as major companies moved into the region to extract wild stocks of fish and to grow salmon and shellfish for export. The region's economy shifted abruptly from one of subsistence farming and fishing to wage labor in export industries. Local knowledge, traditions, memories, and identities similarly shifted, with younger islanders expressing a more critical view of the rural past than their elders. This book recounts the unique history of this region, emphasizing the generational tensions, disconnects, and continuities of the last half century. Drawing on interviews, field observations, and historical documents, Anton Daughters brings to life one of the most culturally distinct regions of South America. | ||
| 588 | 0 | |a Online resource; title from digital title page (viewed on November 04, 2019). | |
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| 650 | 0 | |a Ethnology |z Chile |z Chiloé. | |
| 651 | 0 | |a Chiloé (Chile) |x History. | |
| 651 | 0 | |a Chiloé (Chile) |x Social life and customs. | |
| 650 | 6 | |a Ethnologie |z Chili |z Chiloé. | |
| 651 | 6 | |a Chiloé (Chili) |x Histoire. | |
| 651 | 6 | |a Chiloé (Chili) |x Mœurs et coutumes. | |
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| 650 | 7 | |a Manners and customs |2 fast | |
| 651 | 7 | |a Chile |z Chiloé |2 fast | |
| 655 | 7 | |a History |2 fast | |
| 776 | 0 | 8 | |i Print version: |a Daughters, Anton. |t Memories of earth and sea. |d Tucson : University of Arizona Press, 2019 |z 0816540004 |w (DLC) 2019009198 |w (OCoLC)1096531645 |
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