Cargando…

Feeding the crisis : care and abandonment in America's food safety net /

"The Supplemental Nutrition Assistance Program (SNAP), formerly known as food stamps, is one of the most controversial forms of social welfare in the United States. Despite the common belief that such federal programs have been cut back since the 1980s, Maggie Dickinson charts the dramatic expa...

Descripción completa

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Dickinson, Maggie (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Oakland, California : The University of California Press, [2020]
Colección:California studies in food and culture ; 71.
Temas:
Acceso en línea:Texto completo

MARC

LEADER 00000cam a2200000 i 4500
001 JSTOR_on1110149572
003 OCoLC
005 20231005004200.0
006 m o d
007 cr |||||||||||
008 190614t20202020cau ob 001 0 eng
010 |a  2019023236 
040 |a DLC  |b eng  |e rda  |e pn  |c DLC  |d OCLCF  |d JSTOR  |d N$T  |d YDX  |d EBLCP  |d DEGRU  |d DEBBG  |d UHL  |d DLC  |d OCLCO  |d OCLCQ  |d OCLCO  |d SFB  |d OCLCO  |d VTU  |d OCLCQ  |d OCLCO 
019 |a 1120695608 
020 |a 9780520973770  |q (epub) 
020 |a 0520973771  |q (epub) 
020 |z 9780520307667  |q (cloth) 
020 |z 0520307666  |q (cloth) 
020 |z 9780520307674  |q (paperback) 
020 |z 0520307674  |q (paperback) 
029 1 |a AU@  |b 000065844769 
029 1 |a AU@  |b 000071372845 
035 |a (OCoLC)1110149572  |z (OCoLC)1120695608 
037 |a 22573/ctvqqt208  |b JSTOR 
042 |a pcc 
043 |a n-us-ny  |a n-us--- 
050 0 0 |a HV696.F6 
072 7 |a SOC  |x 002010  |2 bisacsh 
072 7 |a SOC  |x 026000  |2 bisacsh 
072 7 |a SOC  |x 050000  |2 bisacsh 
082 0 0 |a 363.809747/1  |2 23 
049 |a UAMI 
100 1 |a Dickinson, Maggie,  |e author. 
245 1 0 |a Feeding the crisis :  |b care and abandonment in America's food safety net /  |c Maggie Dickinson. 
264 1 |a Oakland, California :  |b The University of California Press,  |c [2020] 
264 4 |c ©2020 
300 |a 1 online resource (xi, 201 pages) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
490 1 |a California studies in food and culture ;  |v 71 
504 |a Includes bibliographical references and index. 
505 0 |a Feeding the crisis -- Care and abandonment in the food safety net -- The carrot and the stick -- Men, food assistance, and caring labor -- Free to serve? emergency food and volunteer labor -- No free lunch : The limits of food assistance as a public health intervention -- Ending hunger, addressing the crisis -- Post-script : The right to food in the Trump era. 
520 |a "The Supplemental Nutrition Assistance Program (SNAP), formerly known as food stamps, is one of the most controversial forms of social welfare in the United States. Despite the common belief that such federal programs have been cut back since the 1980s, Maggie Dickinson charts the dramatic expansion and reformulation of the food safety net in the 21st century. Today, receiving SNAP benefits is often tied to work requirements, essentially subsidizing low-wage jobs. Excluded populations--from the unemployed to informally employed workers to undocumented immigrants--must rely on charity to survive. Feeding the Crisis tells the story of eight families as they navigate the terrain of an expanding network of food assistance programs where care and abandonment work hand in hand to regulate people on the social and economic margins. Amid calls at the federal level to expand 'work for food' requirements for food assistance, Maggie Dickinson shows us how such ideas are bad policy that fail to adequately address hunger in America. Feeding the Crisis brings the voices of food insecure families into national debates about welfare policy, offering fresh insights into how we can establish a right to food in the United States"--  |c Provided by publisher 
588 0 |a Print version record and CIP data provided by publisher. 
590 |a JSTOR  |b Books at JSTOR All Purchased 
590 |a JSTOR  |b Books at JSTOR Evidence Based Acquisitions 
590 |a JSTOR  |b Books at JSTOR Demand Driven Acquisitions (DDA) 
650 0 |a Food relief  |z New York (State)  |z New York. 
650 0 |a Food relief  |v Case studies  |y 21st century. 
650 0 |a Food relief  |x Government policy  |z United States. 
650 0 |a Food security  |z New York (State)  |z New York. 
650 6 |a Aide alimentaire  |z New York (État)  |z New York. 
650 6 |a Aide alimentaire  |v Études de cas  |y 21e siècle. 
650 6 |a Aide alimentaire  |x Politique gouvernementale  |z États-Unis. 
650 6 |a Sécurité alimentaire  |z New York (État)  |z New York. 
650 7 |a SOCIAL SCIENCE  |x Anthropology  |x Cultural.  |2 bisacsh 
650 7 |a Food relief  |2 fast 
650 7 |a Food relief  |x Government policy  |2 fast 
650 7 |a Food security  |2 fast 
651 7 |a New York (State)  |z New York  |2 fast 
651 7 |a United States  |2 fast 
776 0 8 |i Print version:  |a Dickinson, Maggie.  |t Feeding the crisis.  |d Oakland, California : The University of California Press, [2020]  |z 9780520307667  |w (DLC) 2019023235 
830 0 |a California studies in food and culture ;  |v 71. 
856 4 0 |u https://jstor.uam.elogim.com/stable/10.2307/j.ctvqr1bbj  |z Texto completo 
938 |a De Gruyter  |b DEGR  |n 9780520973770 
938 |a ProQuest Ebook Central  |b EBLB  |n EBL5897703 
938 |a EBSCOhost  |b EBSC  |n 2252996 
938 |a YBP Library Services  |b YANK  |n 16358362 
994 |a 92  |b IZTAP