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Black food geographies : race, self-reliance, and food access in Washington, D.C. /

"Ashanté M. Reese makes clear the structural forces that determine food access in urban areas, highlighting Black residents' navigation of and resistance to unequal food distribution systems. Linking these local food issues to the national problem of systemic racism, Reese examines the hi...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Reese, Ashanté M. (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Chapel Hill : University of North Carolina Press, [2019]
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:"Ashanté M. Reese makes clear the structural forces that determine food access in urban areas, highlighting Black residents' navigation of and resistance to unequal food distribution systems. Linking these local food issues to the national problem of systemic racism, Reese examines the history of the majority-Black Deanwood neighborhood of Washington, D.C. Based on extensive ethnographic fieldwork, Reese not only documents racism and residential segregation in the nation's capital, but also tracks the ways transnational food corporations have shaped food availability. By connecting community members' stories to the larger issues of racism and gentrification, Reese shows there are hundreds of Deanwoods across the country."--
Descripción Física:1 online resource (xvii, 162 pages) : illustrations, maps
Bibliografía:Includes bibliographical references and index.
ISBN:9781469651514
1469651513
9781469651521
1469651521