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The biology of human starvation. Volume I /

Describes what is called The Minnesota Experiment, carried out with the assistence of the Laboratory of Physiological Hygiene, School of Public Health, University of Minnesota.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Keys, Ancel, 1904-2004 (Autor)
Autor Corporativo: University of Minnesota. Laboratory of Physiological Hygiene
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Minneapolis : The University of Minnesota Press, [1950]
Temas:
Acceso en línea:Texto completo

MARC

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100 1 |a Keys, Ancel,  |d 1904-2004,  |e author. 
245 1 4 |a The biology of human starvation.  |n Volume I /  |c by Ancel Keys [and others] of the Laboratory of Physiological Hygiene, School of Public Health, University of Minnesota ; with forewords by J.C. Drummond [and others]. 
264 1 |a Minneapolis :  |b The University of Minnesota Press,  |c [1950] 
264 4 |c ©1950 
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588 0 |a Print version record. 
546 |a In English. 
504 |a Includes bibliographical references (pages 1255-1342). 
520 |a Describes what is called The Minnesota Experiment, carried out with the assistence of the Laboratory of Physiological Hygiene, School of Public Health, University of Minnesota. 
505 0 |a Intro; Contents; Background; 1. THE HISTORY OF STARVATION; 2. THE SOURCES OF EVIDENCE AND INFORMATION; 3. THE CARNEGIE NUTRITION LABORATORY EXPERIMENT; 4. GENERAL FEATURES OF THE MINNESOTA EXPERIMENT; Morphology; 5. SIGNIFICANCE AND LIMITATIONS OF MORPHOLOGICAL DATA; 6. BODY WEIGHT; 7. PHYSICAL APPEARANCE AND EXTERNAL DIMENSIONS; 8. BODY FAT; 9. MORPHOLOGY OF SOME ORGANS AND TISSUES; 10. MORPHOLOGY OF THE HEART AND BLOOD VESSELS; 11. MORPHOLOGY OF THE ENDOCRINE GLANDS; 12. BONES AND TEETH; 13. SKIN AND HAIR; 14. BLOOD MORPHOLOGY, INCLUDING BONE MARROW; 15. COMPARTMENTS OF THE BODY 
505 8 |a Biochemistry16. NATURE OF THE BIOCHEMICAL PROBLEMS; 17. BASAL METABOLISM; 18. ENERGY AND PROTEIN REQUIREMENTS OF NORMAL PERSONS; 19. TOTAL ENERGY EXCHANGE AND NITROGEN BALANCE; 20. NITROGEN METABOLISM; 21. VITAMINS AND VITAMIN METABOLISM; 22. LIPID METABOLISM; 23. MINERAL METABOLISM; 24. CARBOHYDRATE METABOLISM; Physiology; 25. NATURE OF THE PHYSIOLOGICAL PROBLEMS; 26. THE GASTROINTESTINAL SYSTEM; 27. RESPIRATION; 28. CIRCULATION AND CARDIAC FUNCTION; 29. FAINTING AND THE CARDIOVASCULAR RESPONSE TO POSTURE; 30. THE ELECTROCARDIOGRAM; 31. RENAL FUNCTION; 32. SPECIAL SENSES 
505 8 |a 33. NEUROMUSCULAR FUNCTIONS AND MOTOR PERFORMANCE34. THE CAPACITY FOR WORK; 35. SEXUAL FUNCTION 
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650 2 |a Starvation 
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650 7 |a starvation.  |2 aat 
650 7 |a MEDICAL  |x Physiology.  |2 bisacsh 
650 7 |a SCIENCE  |x Life Sciences  |x Human Anatomy & Physiology.  |2 bisacsh 
650 7 |a MEDICAL  |x History.  |2 bisacsh 
650 7 |a Starvation  |2 fast 
710 2 |a University of Minnesota.  |b Laboratory of Physiological Hygiene. 
776 0 8 |i Print version:  |a University of Minnesota. Laboratory of Physiological Hygiene.  |t Biology of human starvation.  |d Minneapolis, University of Minnesota Press [©1950]  |w (DLC) 50010263  |w (OCoLC)14648480 
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