Eating and being eaten : cannibalism as food for thought /

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Nyamnjoh, Francis B., 1961- (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Oxford : Langaa RPCIG, 2018.
Temas:
Cannibalism.
Consumption (Economics)
Cannibalism
Cannibalisme.
SCIENCE > Life Sciences > Biology.
SCIENCE > Natural History.
SOCIAL SCIENCE > Anthropology > Cultural & Social.
SOCIAL SCIENCE > Anthropology > Cultural.
Acceso en línea:Texto completo
Descripción
Descripción Física:1 online resource (358 pages)
Bibliografía:Includes bibliographical references and index.
ReferencesChapter 4-'The Body of Christ? Amen': Christianity and the Cannibalisation of the Bamenda Grassfielders (Cameroon); Introduction; Eating up Traditional Rulers: the Projection and Delegitimisation Argument; Ex-soldiers or 'Fernando Po Repartees' and the Licence to Consume Grassfielders; The Ex-servicemen and Cannibalism; Consuming and being Consumed: 'Love' and 'Sex' in the Church Compounds; Domestication of Western Christianity by the Bamenda Grassfielders; Conclusion; Endnotes; References; Chapter 5-Researching Cannibalising Obligations in Post-apartheid South Africa.
ISBN:9789956550739
9956550736

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