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Sugar, cigars, and revolution : the making of Cuban New York /

More than one hundred years before the Cuban Revolution of 1959 sparked an exodus that created today's prominent Cuban American presence, Cubans were settling in New York City in what became largest community of Latin Americans in the nineteenth-century Northeast. This book brings this communit...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Pérez, Lisandro (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York : New York University Press Books, 2018.
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:More than one hundred years before the Cuban Revolution of 1959 sparked an exodus that created today's prominent Cuban American presence, Cubans were settling in New York City in what became largest community of Latin Americans in the nineteenth-century Northeast. This book brings this community to vivid life, tracing its formation and how it was shaped by both the sugar trade and the long struggle for independence from Spain. New York City's refineries bought vast quantities of raw sugar from Cuba, ultimately creating an important center of commerce for Cuban émigrés as the island tumbled into the tumultuous decades that would close out the century and define Cuban nationhood and identity.
"New York became the primary destination for Cuban émigrés in search of an education, opportunity, wealth, to start a new life or forget an old one, to evade royal authority, plot a revolution, experience freedom, or to buy and sell goods. While many of their stories ended tragically, others were steeped in heroism and sacrifice, and still others in opportunism and mendacity. Lisandro Pérez beautifully weaves together all these stories, showing the rise of a vibrant and influential community"--Jacket.
Descripción Física:1 online resource
Bibliografía:Includes bibliographical references and index.
ISBN:9781479842643
1479842648