Cargando…
Culinary poetics and edible images in twentieth-century American literature /
"Traces the tradition of avant-garde food experimentation across the twentieth and twenty-first centuries to show how a fixation on the materiality of edible things, expressed through the language of food, became a way for American writers to respond to the culinary, political, and aesthetic ta...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Columbus :
The Ohio State University Press,
[2018]
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | JSTOR_on1033603881 | ||
| 003 | OCoLC | ||
| 005 | 20231005004200.0 | ||
| 006 | m o d | ||
| 007 | cr cnu---unuuu | ||
| 008 | 180502t20182018ohua ob 001 0 eng d | ||
| 040 | |a N$T |b eng |e rda |e pn |c N$T |d EBLCP |d OSU |d YDX |d OTZ |d OCL |d OCLCQ |d JSTOR |d OCLCO |d OCLCQ |d OCLCO | ||
| 019 | |a 1042391338 |a 1044858280 | ||
| 020 | |a 9780814276273 |q (electronic bk.) | ||
| 020 | |a 081427627X |q (electronic bk.) | ||
| 020 | |z 9780814213704 |q (cloth ; |q alk. paper) | ||
| 020 | |z 0814213707 |q (cloth ; |q alk. paper) | ||
| 029 | 1 | |a AU@ |b 000069346089 | |
| 035 | |a (OCoLC)1033603881 |z (OCoLC)1042391338 |z (OCoLC)1044858280 | ||
| 037 | |a 22573/ctv1pdhsfp |b JSTOR | ||
| 043 | |a n-us--- | ||
| 050 | 4 | |a PN56.F59 |b C37 2018eb | |
| 072 | 7 | |a LIT |x 004020 |2 bisacsh | |
| 072 | 7 | |a LIT |x 000000 |2 bisacsh | |
| 072 | 7 | |a LIT |x 007000 |2 bisacsh | |
| 082 | 0 | 4 | |a 810.9/3564 |2 23 |
| 049 | |a UAMI | ||
| 100 | 1 | |a Cassarino, Stacie, |e author. | |
| 245 | 1 | 0 | |a Culinary poetics and edible images in twentieth-century American literature / |c Stacie Cassarino. |
| 264 | 1 | |a Columbus : |b The Ohio State University Press, |c [2018] | |
| 264 | 4 | |c ©2018 | |
| 300 | |a 1 online resource | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Avant-garde food and art of the ordinary -- Postwar culinary pop -- The "recyclable soul" of food -- The work of art in the age of artful food -- Epilogue: The last course. | |
| 520 | |a "Traces the tradition of avant-garde food experimentation across the twentieth and twenty-first centuries to show how a fixation on the materiality of edible things, expressed through the language of food, became a way for American writers to respond to the culinary, political, and aesthetic tastes of the nation"-- |c Provided by publisher | ||
| 588 | 0 | |a Print version record. | |
| 590 | |a JSTOR |b Books at JSTOR Demand Driven Acquisitions (DDA) | ||
| 590 | |a JSTOR |b Books at JSTOR Evidence Based Acquisitions | ||
| 590 | |a JSTOR |b Books at JSTOR All Purchased | ||
| 650 | 0 | |a Food habits in literature. | |
| 650 | 0 | |a Food in art. | |
| 650 | 0 | |a American literature |y 20th century |x History and criticism. | |
| 650 | 0 | |a Avant-garde (Aesthetics) | |
| 650 | 0 | |a Food |x Social aspects. | |
| 650 | 6 | |a Habitudes alimentaires dans la littérature. | |
| 650 | 6 | |a Aliments dans l'art. | |
| 650 | 6 | |a Littérature américaine |y 20e siècle |x Histoire et critique. | |
| 650 | 6 | |a Aliments |x Aspect social. | |
| 650 | 7 | |a LITERARY CRITICISM |x American |x General. |2 bisacsh | |
| 650 | 7 | |a LITERARY CRITICISM / General |2 bisacsh | |
| 650 | 7 | |a American literature |2 fast | |
| 650 | 7 | |a Avant-garde (Aesthetics) |2 fast | |
| 650 | 7 | |a Food habits in literature |2 fast | |
| 650 | 7 | |a Food in art |2 fast | |
| 650 | 7 | |a Food |x Social aspects |2 fast | |
| 648 | 7 | |a 1900-1999 |2 fast | |
| 655 | 7 | |a Criticism, interpretation, etc. |2 fast | |
| 776 | 0 | 8 | |i Print version: |a Cassarino, Stacie. |t Culinary poetics and edible images in twentieth-century American literature. |d Columbus : The Ohio State University Press, [2018] |z 9780814213704 |w (DLC) 2018000421 |w (OCoLC)1002688863 |
| 856 | 4 | 0 | |u https://jstor.uam.elogim.com/stable/10.2307/j.ctv1pdrrfb |z Texto completo |
| 938 | |a ProQuest Ebook Central |b EBLB |n EBL5375883 | ||
| 938 | |a EBSCOhost |b EBSC |n 1801462 | ||
| 938 | |a YBP Library Services |b YANK |n 15336976 | ||
| 994 | |a 92 |b IZTAP | ||