Food across borders /

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The act of eating defines and redefines borders. The stories told in Food Across Borders highlight the contiguity between the intimate decisions we make as individuals concerning what we eat and the social and geopolitical processes we enact to secure nourishment, territory, and belonging.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: García, Matt (Editor ), DuPuis, E. Melanie (Erna Melanie), 1957- (Editor ), Mitchell, Don, 1961- (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New Brunswick, New Jersey : Rutgers University Press, [2017]
Temas:
Cooking, American > Social aspects.
Food habits > North America.
Cuisine américaine > Aspect social.
Habitudes alimentaires > Amérique du Nord.
SOCIAL SCIENCE > Agriculture & Food.
Emigration and immigration > Social aspects.
Food habits.
United States > Emigration and immigration > Social aspects.
North America.
United States.
Acceso en línea:Texto completo

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