Cargando…

Food in the Civil War era : the North /

Cookbooks offer a unique and valuable way to examine American life. Their lessons, however, are not always obvious. Direct references to the American Civil War were rare in cookbooks, even in those published right in the middle of it. In part, this is a reminder that lives went on and that dinner st...

Descripción completa

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Veit, Helen Zoe (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: East Lansing, Michigan : Michigan State University Press, 2014.
Colección:American food in history.
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:Cookbooks offer a unique and valuable way to examine American life. Their lessons, however, are not always obvious. Direct references to the American Civil War were rare in cookbooks, even in those published right in the middle of it. In part, this is a reminder that lives went on and that dinner still appeared on most tables most nights, no matter how much the world was changing outside. But people accustomed to thinking of cookbooks as a source for recipes, and not much else, can be surprised by how much information they can reveal about the daily lives and ways of thinking of the people wh.
Notas:Includes index.
Descripción Física:1 online resource (216 pages)
Bibliografía:Includes bibliographical references and index.
ISBN:9781609174125
1609174127