Selling local : why local food movements matter /

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In an era bustling with international trade and people on the move, why has local food become increasingly important' How does a community benefit from growing and buying its own produce, rather than eating food sown and harvested by outsiders' Selling Local is an indispensable guide to co...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Robinson, Jennifer Meta, 1962- (Autor), Farmer, James R. (James Robert) (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Bloomington, Indiana : Indiana University Press, [2017]
Temas:
Local foods > United States.
Farmers' markets > United States.
Community-supported agriculture > United States.
Produits du terroir > États-Unis.
Marchés fermiers > États-Unis.
Agriculture soutenue par la communauté > États-Unis.
BUSINESS & ECONOMICS > Commerce.
BUSINESS & ECONOMICS > Marketing > General.
BUSINESS & ECONOMICS > Sales & Selling > General.
BUSINESS & ECONOMICS > Development > Sustainable Development.
Community-supported agriculture
Farmers' markets
Local foods
United States
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Why local and why now?
  • Understanding farmers' markets
  • Understanding community-supported agriculture
  • What's next in local food?
  • Growing capacity
  • A systems approach to local food.

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