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The evolution of taste in American collecting /

"A critical translation of René Brimo's 1938 French study of eighteenth- and nineteenth-century patronage and art collecting in the United States"--Provided by publisher.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Brimo, René, 1911-1948 (Autor)
Otros Autores: Haltman, Kenneth, 1957- (Traductor, Editor ), Évolution du goût aux États-Unis d'après l'histoire des collections
Formato: Electrónico eBook
Idioma:Inglés
Francés
Publicado: University Park, Pennsylvania : The Pennsylvania State University Press, [2016]
Temas:
Acceso en línea:Texto completo

MARC

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100 1 |a Brimo, René,  |d 1911-1948,  |e author. 
240 1 0 |a Évolution du goût aux États-Unis d'après l'histoire des collections.  |l English 
245 1 4 |a The evolution of taste in American collecting /  |c René Brimo ; translated, edited, and with an introduction by Kenneth Haltman. 
264 1 |a University Park, Pennsylvania :  |b The Pennsylvania State University Press,  |c [2016] 
264 4 |c ©2016 
300 |a 1 online resource 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
347 |a data file 
500 |a "Originally published as L'évolution du goût aux États-Unis d'après l'histoire des collections by René Brimo (Paris, 1938)." 
520 |a "A critical translation of René Brimo's 1938 French study of eighteenth- and nineteenth-century patronage and art collecting in the United States"--Provided by publisher. 
504 |a Includes bibliographical references and index. 
588 0 |a Online resource; title from PDF title page (EBSCO, viewed December 29, 2016). 
505 0 |a COVER Front -- Copyright Page -- Table of Contents -- List of Illustrations -- Acknowledgments -- Making Sense of an Unusual Contribution to Art History (Kenneth Haltman) -- Notes -- THE EVOLUTION OF TASTE IN AMERICAN COLLECTING (René Brimo) -- Preface -- Introduction -- BOOK 1: EARLY DEVELOPMENTS From the Colonial Period to the Philadelphia Centennial -- Part 1: COLONIAL AMERICA Looking Backward -- Part 2: SCIENCE OR SENTIMENT [Historical Introduction, 1776-1840] -- Chapter 1: Encyclopedic Spirit -- Chapter 2: The Search for a National Style 
505 8 |a Part 3: THE CRITICAL ERA [Historical Introduction, 1840-1876] -- Chapter 1: The Taste for Anecdote and Realism -- Chapter2: The Discovery of History -- PLATES -- BOOK 2: THE TRIUMPH OF QUALITY: Major Collections from the Philadelphia Centennial to the Great War -- [Historical Introduction, 1876-1919] -- Chapter 1: Eclecticism -- Chapter 2: The Notion of the "Old Master" -- Chapter 3: The Vogue for Archaeologya nd "Pre- History" -- Chapter 4: Staying in Touch with the Contemporary Scene -- Chapter 5: The Modern Art Museum -- Conclusion -- NOTES -- Bibliography -- Index -- COVER Back 
546 |a In English and French. 
590 |a JSTOR  |b Books at JSTOR Demand Driven Acquisitions (DDA) 
590 |a JSTOR  |b Books at JSTOR All Purchased 
650 0 |a Art  |z United States  |x History. 
650 0 |a Art  |x Collectors and collecting  |z United States. 
650 0 |a Art museums  |z United States. 
650 0 |a Aesthetics. 
650 6 |a Art  |x Collectionneurs et collections  |z États-Unis. 
650 6 |a Art  |z États-Unis  |x Histoire. 
650 7 |a ART  |x History  |x General.  |2 bisacsh 
650 7 |a ART  |x American  |x General.  |2 bisacsh 
650 7 |a Aesthetics  |2 fast 
650 7 |a Art  |2 fast 
650 7 |a Art  |x Collectors and collecting  |2 fast 
650 7 |a Art museums  |2 fast 
651 7 |a United States  |2 fast 
655 7 |a History  |2 fast 
700 1 |a Haltman, Kenneth,  |d 1957-  |e translator,  |e editor,  |e writer of introduction. 
700 1 |a Évolution du goût aux États-Unis d'après l'histoire des collections.  |i Translation of. 
776 0 8 |i Print version:  |a Brimo, René, 1911-1948.  |s Évolution du goût aux États-Unis d'après l'histoire des collections. English.  |t Evolution of taste in American collecting.  |d University Park, Pennsylvania : The Pennsylvania State University Press, [2016]  |z 9780271073248  |z 0271073241  |w (DLC) 2016030860  |w (OCoLC)953867281 
856 4 0 |u https://jstor.uam.elogim.com/stable/10.5325/j.ctv14gp1tr  |z Texto completo 
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