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Comfort food : meanings and memories /

The perfect collection for anyone seeking to understand the cultural importance of comfort food.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Jones, Michael Owen (Editor ), Long, Lucy M., 1956- (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Jackson : University Press of Mississippi, [2017]
Temas:
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Cover; COMFORT FOOD; Title; Copyright; CONTENTS; Introduction; "Stressed" Spelled Backwards Is "Desserts": Self-Medicating Moods with Foods; From Whim Whams to Spotted Dick: "Pudding, [England's] Universal Dish"; Even Presidents Need Comfort Food: Tradition, Food, and Politics at the Valois Cafeteria; Going for Doughboys in Little Rhody: Class, Place, and Nostalgia; Hungry for My Past: Kitchen Comfort with Fried Bread and Eggs; Viili as a Finnish American Comfort Food: The Long and Short of It; Comfort Food in Culinary Tourism: Negotiating "Home" as Exotic and Familiar.
  • "Newfie Steak": Boloney as Tradition and Play in Newfoundland"I Know You Got Soul": Traditionalizing a Contested Cuisine; Comfort (and Discomfort) Food: Social Surrogacy and Embodied Memory in Real and Reel Life; Haunted Tongues and Hollow Comforts: Examples of Culinary Conscience in Indonesian Fiction; Bibliography; Contributors; Index.