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JSTOR_ocn957773489 |
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160906s2016 hiu ob 001 0 eng d |
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|z 9780824858537
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|b JSTOR
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|a HD9007.H3
|b F66 2016eb
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|a 338.1/9969
|2 23
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|a UAMI
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|a Food and power in Hawaiʻi :
|b visions of food democracy /
|c edited by Aya Hirata Kimura and Krisnawati Suryanata.
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264 |
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1 |
|a Honolulu :
|b University of Hawaiʻi Press,
|c [2016]
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300 |
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|a 1 online resource
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Food in Asia and the Pacific
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|a Includes bibliographical references and index.
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|a Tangled roots : the paradox of important agricultural lands in Hawaiʻi / Krisnawati Suryanata and Kem Lowry -- Food security in Hawaiʻi / George Kent -- Kaulana Oʻahu me he ʻaina momona / Lilikala K. Kameʻeleihiwa -- Farmers' markets in Hawaiʻi : a local/global nexus / Monique Mironesco -- Is the transgene a grave? : on the place of transgenic papaya in food democracy in Hawaiʻi / Neal K. Adolph Akatsuka -- Seeds of contestation : the emergence of Hawaiʻi's seed corn industry / Benjamin Schrager and Krisnawati Suryanata -- Farming on the margin : women organic farmers in Hawaiʻi / Aya Hirata Kimura -- Labor of meaning, labor of need : organic farm volunteering in Hawaiʻi / Mary Mostafanezhad, Krisnawati Suryanata, Saleh Azizi, and Nicole Milne -- Epilogue / Aya Hirata Kimura and Krisnawati Suryanata.
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|a Print version record.
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|a What are the challenges to the food system in Hawai'i? Food and Power in Hawai'i explores issues facing the way we eat and produce (or do not produce) food in Hawai'i. Given its island geography, high dependence on imported food has been portrayed as the primary problem, and localization has been proposed as the dominant solution in Hawai'i. But the book argues that much more is needed to transform the food system into one that is just, equitable, secure, and healthy. The book points out the diversity of the challenges Hawai'i faces-energy-intensive farming; gendered and racialized farming populations; controversies over the ownership, costs, and benefits of biotechnology; high food insecurity for marginalized communities; and stratified access to nutritious foods. Defying the reductive approach that looks only at calories or tonnage of food produced and/or consumed in the state as the indicator of the soundness of the food system, the book points out how the food problems are necessarily layered with other sociocultural and economic problems and uses food democracy as the guiding framework. "Food and Power in Hawai'i" explores various issues, including agriculture, land use, colonialism, biotechnology, agricultural tourism, and farmers' markets; and explains how these issues relate to movements toward food democracy
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|a JSTOR
|b Books at JSTOR Demand Driven Acquisitions (DDA)
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|a JSTOR
|b Books at JSTOR All Purchased
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|a JSTOR
|b Books at JSTOR Evidence Based Acquisitions
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650 |
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|a Food industry and trade
|z Hawaii.
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650 |
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|a Food security
|z Hawaii.
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650 |
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|a Agriculture
|z Hawaii.
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650 |
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|a Sécurité alimentaire
|z Hawaii.
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650 |
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|a Agriculture
|z Hawaii.
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650 |
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|a BUSINESS & ECONOMICS
|x Industries
|x General.
|2 bisacsh
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|a Agriculture
|2 fast
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|a Food industry and trade
|2 fast
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|a Food security
|2 fast
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|a Hawaii
|2 fast
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655 |
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|a Electronic books.
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1 |
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|a Kimura, Aya Hirata,
|d 1974-
|e editor.
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700 |
1 |
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|a Suryanata, Krisnawati,
|e editor.
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776 |
0 |
8 |
|i Print version:
|t Food and power in Hawaiʻi.
|d Honolulu : University of Hawaiʻi Press, [2016]
|z 9780824858537
|w (DLC) 2016011179
|w (OCoLC)950745307
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830 |
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0 |
|a Food in Asia and the Pacific.
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856 |
4 |
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|u https://jstor.uam.elogim.com/stable/10.2307/j.ctvvn165
|z Texto completo
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938 |
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|a De Gruyter
|b DEGR
|n 9780824858612
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938 |
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|a EBL - Ebook Library
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938 |
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|n 13152100
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994 |
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