Flavors from home : refugees in Kentucky share their stories and comfort foods /

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Each year, the United States legally resettles tens of thousands of refugees who have fled their homelands. Refugees, unlike economic migrants, are forced to leave their countries of origin or are driven out by violence or persecution. As these individuals and their families struggle to adapt to a n...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Zaring, Aimee
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Lexington, Kentucky : The University Press of Kentucky, [2015]
Temas:
International cooking.
Cooking > Kentucky.
Immigrants > United States.
Refugees > United States.
Cuisine internationale.
Réfugiés > États-Unis.
COOKING > General.
COOKING > Regional & Ethnic > General.
Cooking
Immigrants
International cooking
Refugees
Kentucky
United States
cookbooks.
Cookbooks
Cookbooks.
Livres de cuisine.
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Hungary : Irene Finley, 1957
  • Vietnam : Huong "Coco" Tran, 1975
  • Iran : Azar and Ata Akrami, 1979
  • Myanmar (Burma) : Dr. Mahn Myint Saing, 1990
  • Bosnia : Mirzet Mustafi, 1994
  • Bosnia : Zeljana Javorek, 1999
  • Rwanda : Nicolas Kiza, 2000
  • Somalia : Amina Osman, 2004
  • Cuba : Milagros Guzman-Gonzalez and Lázaro Hondares, 2006
  • Myanmar (Burma) : Win Khine, 2008
  • Bhutan : Kamala Pati Subedi, 2008
  • Myanmar (Burma) : Pastor Thomas Kap, 2008
  • Democratic Republic of The Congo : Aline Bucumi and Genevieve Faines, 2008
  • Bhutan : Goma Acharya, 2009
  • Somalia : Abdiaziz Haji, 2009
  • Azerbaijan : Elmira Tonian, 2010
  • Iraq : Hasana Aalarkess, 2010
  • Iran : Baharieh Moosari Arabi, 2011
  • Pakistan : Dr. Gulalai Wali Khan, 2011
  • Myanmar (Burma) : William Thang, 2011
  • Iraq : Zainab Kadhim Alradhee and Barrak Aljabbari, 2012
  • Democratic Republic of the Congo : Sarah Mbombo, 2012
  • Cuba : Omar Pernet Hernández, 2012.

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