Behaviour behind bones : the zooarchaeology of ritual, religion, status and identity /
Clasificación: | Libro Electrónico |
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Autor Corporativo: | |
Otros Autores: | , , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Oxford :
Oxbow Books,
2004.
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Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Preface / Peter Rowley-Conwy, Umberto Albarella, Keith Dobney
- Introduction / Sharyn Jones O'Day, Wim Van Neer, Anton Ervynck
- Feasting with the dead? : a ritual bone deposit at Domuztepe, south eastern Turkey (c. 5550 cal BC) / Sarah Whitcher Kansa, Stuart Campbell
- Animal offerings found in Necropoleis belonging to Santana of Mures-Cerniahov culture from the east and the south extra-Carpathian Zones of Romania / Simina Stanc, Luminita Bejenaru
- Caprines and toads : taphonomic patterning of animal offering practices in a Late Bronze Age burial assemblage / Lior Weissbrod, Guy Bar-Oz
- The butchering patterns of Gamla and Yodefat : beginning the search for kosher practices / Carole Cope
- Predynastic Egyptian bovid burial in the elite cemetery at Hierakonpolis / Sylvia Warman
- Typhonic bones : a ritual deposit from Saqqara? / Salima Ikram
- Bones and bowls : a preliminary interpretation of the faunal remains from the Punic levels in Area B, at the temple of Tas-Silg, Malta / Andre Corrado, Anthony Bonanno, Nicholas C. Vella
- An Iron Age bone assemblage from Durezza Cave, Carinthia, Austria : detecting ritual behaviour through archaeozoological and taphonomical analyses / Alfred Galik
- Ritual feasting in the Irish Iron Age : re-examining the fauna from Dun Ailinne in light of contemporary archaeological theory / Pam Crabtree
- The economic and non-economic animal : Roman depositions and offerings / Roel C.G.M. Lauwerier
- Roman suovitaurilia and its predecessors / Barbara Wilkens
- Gastronomy or religion? : the animal remains from the mithraeum at Tienen (Belgium) / An Lentacker, Anton Ervynck and Wim Van Neer
- Prehispanic guinea pig sacrifices in southern Perú, the case of el Yaral / Juan Rofes
- Animals from the Maya underworld : reconstructing elite Maya ritual at the Cueva de los Quetzales, Guatemala / Kitty F. Emery
- Observations on the religious content of the animal imagery of the "Gran Coclé" semiotic tradition of pre-Columbian Panama / Richard Cooke
- Identifying ritual use of animals in the northern American Southwest / Robert J. Muir and Jonathan C. Driver
- Facts and fantasies : the archaeology of the Marquesan dog / Sidsel N. Millerstrom
- Past and present perspectives on secular ritual : food and the fisherwomen of the Lau Islands, Fiji / Sharyn Jones O'Day
- Early evidence of economic specialization or social differentiation : a case study from the Neolithic lake shore settlement "Arbon-Bleiche 3" (Switzerland) / Elisabeth Marti-Grädel, Sabine Deschler-Erb, Heide Hüster-Plogmann and Jörg Schibler
- Levels of social identity expressed in the refuse and worked bone from Middle Bronze Age Százhalombatta-Földvár, Vatya culture, Hungary / Alice M. Choyke, Maria Vretemark and Sabine Sten
- Animal husbandry and centralized cultures : how social and political factors can influence rural lifestyle / Giovanni Siracusano
- Food for the dead, the priest, and the mayor : looking for status and identity in the Middle Kingdom settlement at South Abydos, Egypt / Stine Rossel
- Remains of traded fish in archaeological sites : indicators of status, or bulk food? / Wim Van Neer and Anton Ervynck
- Orant, pugnant, laborant : the diet of the three orders in the feudal society of medieval north-western Europe / Anton Ervynck
- Dietary habits of a monastic community as indicated by animal bone remains from Early Modern Age in Austria / Alfred Galik and Günther Karl Kunst
- Status as reflected in food refuse of late medieval noble and urban households at Namur (Belgian) / Fabienne Pigière, Ides Boone, Mircea Udrescu, Wim Van Neer and Sofie Vanpoucke
- Food, status and formation processes : a case study from medieval England / Jonathan C. Driver
- Animal bones as indicators of kosher food refuse from 14th century AD Buda, Hungary / László Daróczi-Szabó
- Ethnic traditions in meat consumption and herding at a 16th century Cumanian settlement in the Great Hungarian Plain / Éva Ágnes Nyerges
- Rich, poor, shaman, child : animals, rank, and status in the "Gran Coclé" culture area of pre-Columbian Panama / Richard Cooke
- Hunting and social differentiation in the late prehispanic American Southwest / James M. Potter
- Zooarchaeological evidence for changing socioeconomic status within early historic Native American communities in Mid-Atlantic North America / Heather A. Lapham
- Implications of risk theory for understanding nineteenth century slave diets in the southern United States / Justin S. E. Lev-Tov
- Cultural identity and the consumption of dogs in western Africa / Veerle Linseele
- Hunting practices and consumption patterns in rural communities in the Rif mountains (Morocco) : some ethno-zoological notes / Marta Moreno-García.