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|a 87029466
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|a GT2853.C6
|b A53 1988eb
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|a UAMI
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|a Anderson, E. N.,
|d 1941-
|e author.
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|a The food of China /
|c E.N. Anderson.
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|a New Haven :
|b Yale University Press,
|c [1988]
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|c ©1988
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|a 1 online resource (xvi, 263 pages)
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a data file
|2 rda
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|a Includes bibliographical references (pages 231-244) and index.
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|a Print version record.
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|a JSTOR
|b Books at JSTOR Evidence Based Acquisitions
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|a JSTOR
|b Books at JSTOR Demand Driven Acquisitions (DDA)
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|a JSTOR
|b Books at JSTOR All Purchased
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|a Food habits
|z China.
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|a Agriculture
|z China
|x History.
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|a Cooking, Chinese
|x History.
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|a China
|x Social life and customs.
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|a Habitudes alimentaires
|z Chine.
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650 |
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|a Agriculture
|z Chine
|x Histoire.
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650 |
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|a Cuisine chinoise
|x Histoire.
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|a Chine
|x Mœurs et coutumes.
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|a HISTORY
|x General.
|2 bisacsh
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|a Agriculture
|2 fast
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|a Cooking, Chinese
|2 fast
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|a Food habits
|2 fast
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|a Manners and customs
|2 fast
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|a China
|2 fast
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|a Ernährungsgewohnheit
|2 gnd
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|a Landwirtschaft
|2 gnd
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|a Geschichte
|2 gnd
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|a Kochen
|2 gnd
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|a Ernährung
|2 gnd
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|a China
|2 gnd
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|a Voedselvoorziening.
|2 gtt
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|a Voedingsgewoonten.
|2 gtt
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|a Voedselproductie.
|2 gtt
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|
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|a Habitudes alimentaires
|z Chine.
|2 ram
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650 |
|
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|a Cuisine chinoise
|x Histoire.
|2 ram
|
650 |
|
7 |
|a Agriculture
|z Chine
|x Histoire.
|2 ram
|
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|
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|a Chine
|x Moeurs et coutumes.
|2 ram
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|
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|a History
|2 fast
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|i Print version:
|a Anderson, E.N., 1941-
|t Food of China.
|d New Haven : Yale University Press, ©1988
|z 0300039557
|w (DLC) 87029466
|w (OCoLC)16925192
|
856 |
4 |
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|u https://jstor.uam.elogim.com/stable/10.2307/j.ctt32bq1r
|z Texto completo
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|a YBP Library Services
|b YANK
|n 11820423
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|a 92
|b IZTAP
|