The Noodle Narratives : the Global Rise of an Industrial Food into the Twenty-First Century /

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Tasty, convenient, and cheap, instant noodles are one of the most remarkable industrial foods ever. Consumed around the world by millions, they appeal to young and old, affluent and impoverished alike. The authors examine the history, manufacturing, marketing, and consumption of instant noodles. By...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Errington, Frederick Karl (Autor), Tatsuro, Fuzikura (Autor), Gewertz, Deborah B., 1948- (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Berkeley, Calif. : University of California Press, 2013.
Temas:
Noodles industry > Social aspects > Japan.
Noodles industry > Social aspects > United States.
Noodles industry > Social aspects > Papua New Guinea.
Noodles > Social aspects > Japan.
Noodles > Social aspects > United States.
Noodles > Social aspects > Papua New Guinea.
Nouilles > Industrie > Aspect social > Japon.
Nouilles > Industrie > Aspect social > États-Unis.
Nouilles > Industrie > Aspect social > Papouasie-Nouvelle-Guinée.
Nouilles > Aspect social > Japon.
Nouilles > Aspect social > États-Unis.
Nouilles > Aspect social > Papouasie-Nouvelle-Guinée.
BUSINESS & ECONOMICS > Industries > General.
SOCIAL SCIENCE > Anthropology > Cultural.
Teigware
Teigwarenindustrie
Fertiggericht
Meelspijzen.
Japan
Papua New Guinea
United States
USA
Papua-Neuguinea
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Introduction: Instant noodles as quotidian and ubiquitous
  • The taste of something good
  • Japanese instant noodles in the market and on the mind
  • What instant noodles reflect and affect in America
  • Instant noodles for the bottom of the pyramid in Papua New Guinea
  • Making (and unmaking?) a big food world
  • Conclusion: Big food for a huge population?

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