The kentucky barbecue book /
Kentucky's culinary fame may have been built on bourbon and fried chicken, but the Commonwealth has much to offer the barbecue thrill-seeker. The Kentucky Barbecue Book is a feast for readers who are eager to sample the finest fare in the state. From the banks of the Mississippi to the hidden h...
Clasificación: | Libro Electrónico |
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Autor principal: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Lexington, Kentucky :
University Press of Kentucky,
2013.
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Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Front Cover; Title Page; Copyright Page; Dedication; Contents; How to Chew the Fat: Bluegrass Barbecue Lingo; Introduction; Western Waterlands Region; Bluegrass, Blues, and Barbecue Region; Caves, Lakes, and Corvettes Region; Photo Section; Southern Lakes Region; Derby Region; Northern Kentucky River Region; Bluegrass Region; Appalachian Region; ""Wrap it up, son! The sun's almost up.""; Wes's Great Kentucky Barbecue Feast; Acknowledgments; Selected Bibliography; Index