Authentic wine : toward natural and sustainable winemaking /

Naturalness is a hot topic in the wine world. But what exactly is a "natural wine"? For this pioneering book, best-selling wine writer Jamie Goode has teamed up with winemaker and Master of Wine Sam Harrop to explore the wide range of issues surrounding authenticity in wine. They begin by...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Goode, Jamie
Otros Autores: Harrop, Sam
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Berkeley : University of California Press, ©2011.
Temas:
Wine and wine making.
Organic wines.
Organic viticulture.
Vin biologique.
Viticulture biologique.
COOKING > Beverages > Wine & Spirits.
Organic viticulture
Organic wines
Wine and wine making
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Introduction
  • The diversity of wine : how a natural approach can help preserve wine's interest
  • Terroir
  • Grafted vines
  • Biodynamics and organics
  • Sustainable winegrowing
  • When winemakers intervene : the chemical and physical manipulation of wine
  • The natural wine movement
  • Yeasts, wild and cultured
  • Ripeness and high alcohol
  • Wine faults
  • The carbon footprint of wine
  • Marketing authentic wine
  • Conclusions.

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