Out of Kentucky kitchens /
Down-home Southern cooking is as much a part of Kentucky's heritage as fine horses or bourbon whiskey. Louisville's own Marion Flexner gathers Kentucky's best cuisine in Out of Kentucky Kitchens. Known as a skilled hand in the kitchen, Flexner compiled delicious and thoroughly tested...
Clasificación: | Libro Electrónico |
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Autor principal: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Lexington, KY :
University Press of Kentucky,
2010.
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Edición: | Pbk. ed. |
Temas: | |
Acceso en línea: | Texto completo |