The Fats of Life : Essential Fatty Acids in Health and Disease /
The Fats of Life delineates the importance of essential fatty acids, with a focus on distinctions between omega-3 and omega-6 fatty acid variants. The chemical and biochemical characteristics of these fatty acids and their metabolism to a vast array of potent bioactive messengers are described in th...
Clasificación: | Libro Electrónico |
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Autor principal: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
New Brunswick, N.J. :
Rutgers University Press,
©2010.
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Temas: | |
Acceso en línea: | Texto completo |
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