Food and agriculture in Papua New Guinea /

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Agriculture dominates the rural economy of Papua New Guinea (PNG). More than five million rural dwellers (80% of the population) earn a living from subsistence agriculture and selling crops in domestic and international markets. Many aspects of agriculture in PNG are described in this data-rich book...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Bourke, R. M., Harwood, Tracy Ann, 1967-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Canberra, A.C.T. : ANU E Press, ©2009.
©2009
Temas:
Agriculture > Papua New Guinea.
Agriculture > Economic aspects > Papua New Guinea.
Agricultural productivity > Papua New Guinea.
Food crops > Papua New Guinea.
Agriculture > Papouasie-Nouvelle-Guinée.
Agriculture > Aspect économique > Papouasie-Nouvelle-Guinée.
Agriculture > Productivité > Papouasie-Nouvelle-Guinée.
Cultures vivrières > Papouasie-Nouvelle-Guinée.
SOCIAL SCIENCE > Agriculture & Food.
Agricultural productivity.
Agriculture.
Agriculture > Economic aspects.
Food crops.
Papua New Guinea.
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Twenty myths about Papua New Guinea agriculture / R. Michael Bourke and Bryant Allen
  • Introduction / R. Michael Bourke and Bryant Allen
  • History of agriculture in Papua New Guinea / R. Michael Bourke
  • pt. 1. People, land and environment / Bryant Allen and R. Michael Bourke
  • pt. 2. Food production, consumption and imports / R. Michael Bourke, John Gibson, Alan Quartermain, Kate Barclay, Bryant Allen and Jean Kennedy
  • pt. 3. Village food production systems / R. Michael Bourke and Bryant Allen
  • pt. 4. The broader economy / Andrew McGregor and R. Michael Bourke
  • pt. 5. Cash income from agriculture / Matthew Allen, R. Michael Bourke and Andrew McGregor.

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