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North American pinot noir /
Pinot noir, the famously elegant, sexy, and capricious red grape of Burgundy, is finally producing impressive wines in North America. Credit talented winemakers, enthusiastic restaurateurs, and consumers in search of alternatives to cabernet and zinfandel. Considered perhaps the ultimate food wine,...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Berkeley :
University of California Press,
©2004.
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| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- List of maps; Acknowledgments; Introduction; 1. The Basics; 2. The Burgundian Connection; 3. The Rise of Pinot Noir in North America; 4. Where it Happens; 5. Clones and Selections of Pinot Noir; 6. Winegrowing and Winemaking; 7. Burgundies and North American Pinots Compared; 8. Reflections; Introduction; Advice for Consumers; Pinot Terminology; A Note on Sources; Index.