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The future of genetically modified crops : lessons from the Green Revolution /
Although the number of people in danger of malnutrition worldwide has decreased significantly in the past 30 years, thanks in part to the Green Revolution of the 20th century, an estimated 800 million people still lack adequate access to food. The world is now on the cusp of a second potential agric...
| Clasificación: | Libro Electrónico |
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| Formato: | Electrónico eBook |
| Idioma: | Inglés |
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Santa Monica, CA :
Rand,
2004.
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| Acceso en línea: | Texto completo |