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ELB179195 |
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FINmELB |
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20200520144314.0 |
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m o d | |
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020316s2002 enka sb 001 0 eng d |
020 |
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|z 9780632059836
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020 |
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|z 0632059834
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035 |
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|a (OCoLC)49395913
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040 |
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|a FINmELB
|c FINmELB
|d FINmELB
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050 |
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4 |
|a GN407
|b .S36 2002
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100 |
1 |
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|a Scott, Susan,
|d 1953-
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245 |
1 |
0 |
|a Demography and nutrition
|h [electronic resource] :
|b evidence from historical and contemporary populations /
|c Susan Scott and Christopher J. Duncan.
|
246 |
1 |
4 |
|a Demography & nutrition
|
260 |
|
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|a Oxford ;
|a Malden, MA :
|b Blackwell Science,
|c 2002.
|
300 |
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|a xi, 369 p. :
|b ill.
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504 |
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|a Includes bibliographical references (p. 340-362) and index.
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588 |
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|a Description based on metadata supplied by the publisher and other sources.
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590 |
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|a Electronic reproduction. Santa Fe, Arg.: elibro, 2022. Available via World Wide Web. Access may be limited to eLibro affiliated libraries.
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650 |
|
0 |
|a Food supply
|x History.
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650 |
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0 |
|a Diet
|x History.
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650 |
|
0 |
|a Demographic anthropology.
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650 |
|
0 |
|a Nutritional anthropology.
|
655 |
|
4 |
|a Electronic books.
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700 |
1 |
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|a Duncan, C. J.
|q (Christopher John)
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797 |
2 |
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|a elibro, Corp.
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856 |
4 |
0 |
|u https://elibro.uam.elogim.com/ereader/bidiuam/179195
|z Texto completo
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950 |
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|a eLibro English
|