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ELB178263 |
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FINmELB |
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20200520144314.0 |
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091207s2010 njuad s 001 0 eng |
020 |
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|z 9780470481776 (cloth)
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020 |
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|a 9780470632987 (electronic bk.)
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035 |
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|a (OCoLC)475441021
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040 |
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|a FINmELB
|c FINmELB
|d FINmELB
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|a HF5416.5
|b .M365 2010
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082 |
0 |
4 |
|a 658.8/16
|2 22
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100 |
1 |
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|a Baker, Walter L.
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245 |
1 |
4 |
|a The price advantage
|h [electronic resource] /
|c Walter L. Baker, Michael V. Marn, Craig C. Zawada.
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250 |
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|a 2nd ed.
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260 |
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|a Hoboken, N.J. :
|b Wiley,
|c c2010.
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300 |
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|a xviii, 366 p. :
|b ill.
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490 |
1 |
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|a Wiley finance series
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500 |
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|a Includes index.
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505 |
0 |
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|a Introduction -- Components of pricing excellence -- Transactions -- Customer value.
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588 |
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|a Description based on metadata supplied by the publisher and other sources.
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590 |
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|a Electronic reproduction. Santa Fe, Arg.: elibro, 2021. Available via World Wide Web. Access may be limited to eLibro affiliated libraries.
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650 |
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0 |
|a Pricing.
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655 |
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4 |
|a Electronic books.
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700 |
1 |
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|a Marn, Michael V.
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700 |
1 |
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|a Zawada, Craig C.
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797 |
2 |
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|a elibro, Corp.
|
830 |
|
0 |
|a Wiley finance series.
|
856 |
4 |
0 |
|u https://elibro.uam.elogim.com/ereader/bidiuam/178263
|z Texto completo
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950 |
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|a eLibro English
|