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ELB177757 |
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FINmELB |
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20200520144314.0 |
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m o d | |
| 007 |
cr cn||||||||| |
| 008 |
010822s2002 iaua sb s001 0 eng d |
| 020 |
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|z 0813827981 (alk. paper)
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| 020 |
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|z 9780813827988
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| 035 |
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|a (OCoLC)47837937
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| 040 |
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|a FINmELB
|c FINmELB
|d FINmELB
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| 050 |
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4 |
|a QP144.E44
|b E35 2002
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| 082 |
0 |
4 |
|a 613.2/8
|2 21
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| 245 |
0 |
0 |
|a Eggs and health promotion
|h [electronic resource] /
|c edited by Ronald Ross Watson.
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| 250 |
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|a 1st ed.
|
| 260 |
|
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|a Ames, Iowa :
|b Iowa State Press,
|c c2002.
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| 300 |
|
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|a xiv, 202 p. :
|b ill.
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| 504 |
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|a Includes bibliographical references and index.
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| 588 |
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|a Description based on metadata supplied by the publisher and other sources.
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| 590 |
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|a Electronic reproduction. Santa Fe, Arg.: elibro, 2021. Available via World Wide Web. Access may be limited to eLibro affiliated libraries.
|
| 650 |
|
0 |
|a Eggs
|x Health aspects.
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| 650 |
|
0 |
|a Nutrition.
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| 655 |
|
4 |
|a Electronic books.
|
| 700 |
1 |
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|a Watson, Ronald R.
|q (Ronald Ross)
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| 797 |
2 |
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|a elibro, Corp.
|
| 856 |
4 |
0 |
|u https://elibro.uam.elogim.com/ereader/bidiuam/177757
|z Texto completo
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| 950 |
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|a eLibro English
|
