Handbook of nutrition and the kidney /
Clasificación: | Libro Electrónico |
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Otros Autores: | , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Philadelphia, PA :
Lippincott William & Wilkins,
[2010]
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Edición: | Sixth edition. |
Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Nutrition and energy for healthy adults / Naji N. Abumrad and Jabbar Saliba
- Effects of chronic kidney disease on metabolism and hormonal function / Jonathan Himmelfarb, Ian de Boer, and Bryan Kestenbaum
- Calcium, phosphorus, and vitamin D in kidney disease / Ishir Bhan and Ravi I. Thadhani
- Management of lipid abnormalities in the patient with kidney disease / Christoph Wanner and Vera Krane
- Nutritional support in acute renal failure / Wilfred Druml
- Requirements for protein, calories, and fat in the predialysis patient / Tahsin Masud and William E. Mitch
- Nutritional requirements of diabetics with nephropathy / Eberhard Ritz
- Nephrotic syndrome : nutritional consequences and dietary management / Jane Y. Yeun, Michel Zakari, and George A. Kaysen
- Nutritional intervention in progressive chronic kidney disease / Denis Fouque and Fitsum Guebre-Egziabher
- Trace elements and vitamins / Joel D. Kopple
- Nutritional requirements in hemodialysis patients / T. Alp Ikizler
- Nutritional considerations in patients on peritoneal dialysis / Sharon J. Nessim and Joanne M. Bargman
- Nutritional requirements of kidney transplant patients / Simin Goral and Melissa B. Bleicher
- Nutritional aspects of kidney stones / Gary C. Curhan
- Dietary salt intake for patient with hypertension or kidney disease / Christopher S. Wilcox
- Obesity in kidney disease / Maarit Korkeila ... [et al.]
- Exercise and physical function in kidney disease / Kirsten L. Johansen
- Nutritional interventions in chronic kidney disease / Lilian Cuppari
- Sample menus for chronic kidney disease patients / Jane H. Greene.