|
|
|
|
| LEADER |
00000nam a2200000 i 4500 |
| 001 |
ELB138111 |
| 003 |
FINmELB |
| 005 |
20200820162738.0 |
| 006 |
m o u |
| 007 |
cr cn||||||||| |
| 008 |
130829r20031973enka ob 001 0 eng|d |
| 020 |
|
|
|a 9781317833697
|q (e-book)
|
| 035 |
|
|
|a (OCoLC)876997016
|
| 040 |
|
|
|a FINmELB
|b eng
|e rda
|c FINmELB
|
| 043 |
|
|
|a n-us---
|
| 050 |
|
4 |
|a GT2853.U6
|b D68 2003
|
| 082 |
0 |
|
|a 394.120973
|2 23
|
| 100 |
1 |
|
|a Douglas, Mary,
|d 1921-2007,
|e author.
|
| 245 |
1 |
0 |
|a Food in the social order :
|b studies of food and festivities in three American communities /
|c Mary Douglas.
|
| 264 |
|
1 |
|a London ;
|a New York :
|b Routledge,
|c 2003.
|
| 300 |
|
|
|a 1 online resource (305 pages) :
|b illustrations
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 490 |
1 |
|
|a Mary Douglas collected works ;
|v 9
|
| 500 |
|
|
|a "First published in 1973 by Routledge"--T.p. verso.
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 505 |
0 |
|
|a 1. Standard social uses of food : introduction / Mary Douglas -- 2. Metaphysical aspects of an Oglala food system / William K. Powers, Marla M.N. Powers -- 3. Sociocultural dynamics and food habits in a southern community / Tony Larry Whitehead -- 4. Meal formats, meal cycles, and menu negotiation in the maintenance of an Italian-American community / Judith G. Goode, Karen Curtis, Janet Theophano -- 5. Measurement of calendrical information in food-taking behavior / Jonathan L. Gross.
|
| 588 |
|
|
|a Description based on metadata supplied by the publisher and other sources.
|
| 590 |
|
|
|a Electronic reproduction. Santa Fe, Arg.: elibro, 2020. Available via World Wide Web. Access may be limited to eLibro affiliated libraries.
|
| 650 |
|
0 |
|a Food habits
|z United States.
|
| 655 |
|
4 |
|a Electronic books.
|
| 797 |
2 |
|
|a elibro, Corp.
|
| 800 |
1 |
|
|a Douglas, Mary,
|d 1921-2007.
|t Works.
|f 2003.
|
| 856 |
4 |
0 |
|u https://elibro.uam.elogim.com/ereader/bidiuam/138111
|z Texto completo
|
| 950 |
|
|
|a eLibro English
|
