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| LEADER |
00000cam a2200000 i 4500 |
| 001 |
EBSCO_on1351441649 |
| 003 |
OCoLC |
| 005 |
20231017213018.0 |
| 006 |
m o d |
| 007 |
cr cnu|||unuuu |
| 008 |
221121s2021 it os 000 0 eng d |
| 040 |
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|a N$T
|b eng
|e rda
|e pn
|c N$T
|d N$T
|d OCLCF
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| 020 |
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|a 9789251343975
|q (electronic bk.)
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| 020 |
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|a 9251343977
|q (electronic bk.)
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| 020 |
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|z 9789251343975
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| 035 |
|
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|a (OCoLC)1351441649
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| 043 |
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|a cc-----
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| 050 |
|
4 |
|a LB3479.C27
|
| 082 |
0 |
4 |
|a 371.7/1609861/1
|2 23/eng/20221130
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| 049 |
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|a UAMI
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| 245 |
0 |
2 |
|a A review of school feeding programmes in the Caribbean Community :
|b a driver for food and nutrition security.
|
| 264 |
|
1 |
|a [Rome, Italy] :
|b Food and Agriculture Organization of the United Nations,
|c 2021.
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| 300 |
|
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|a 1 online resource (xvii, 171 pages)
|
| 336 |
|
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|a text
|b txt
|2 rdacontent
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| 337 |
|
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|a computer
|b c
|2 rdamedia
|
| 338 |
|
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|a online resource
|b cr
|2 rdacarrier
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| 588 |
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|a Online resource; title from PDF title page (EBSCO, viewed November 30, 2022).
|
| 590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
|
| 650 |
|
0 |
|a School children
|x Food
|z Caribbean Area
|v Statistics.
|
| 650 |
|
0 |
|a Children
|x Nutrition
|z Caribbean Area
|v Statistics.
|
| 650 |
|
7 |
|a Children
|x Nutrition.
|2 fast
|0 (OCoLC)fst00855080
|
| 650 |
|
7 |
|a School children
|x Food.
|2 fast
|0 (OCoLC)fst01107172
|
| 651 |
|
7 |
|a Caribbean Area.
|2 fast
|0 (OCoLC)fst01244080
|
| 655 |
|
7 |
|a Statistics.
|2 fast
|0 (OCoLC)fst01423727
|
| 710 |
2 |
|
|a Food and Agriculture Organization of the United Nations,
|e issuing body.
|
| 856 |
4 |
0 |
|u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3219036
|z Texto completo
|
| 938 |
|
|
|a EBSCOhost
|b EBSC
|n 3219036
|
| 994 |
|
|
|a 92
|b IZTAP
|
