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00000cam a2200000 i 4500 |
| 001 |
EBSCO_on1351441578 |
| 003 |
OCoLC |
| 005 |
20231017213018.0 |
| 006 |
m o d |
| 007 |
cr cnu|||unuuu |
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221121s2021 it a ob i000 0 eng d |
| 040 |
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|a N$T
|b eng
|e rda
|e pn
|c N$T
|d N$T
|d OCLCF
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| 019 |
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|a 1396847822
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| 020 |
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|a 9789251345627
|q (electronic bk.)
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| 020 |
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|a 9251345627
|q (electronic bk.)
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| 020 |
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|z 9789251345627
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| 035 |
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|a (OCoLC)1351441578
|z (OCoLC)1396847822
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| 050 |
|
4 |
|a HD9017.G4
|
| 082 |
0 |
4 |
|a 338.109667
|2 23
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| 049 |
|
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|a UAMI
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| 245 |
0 |
0 |
|a Improving diets in rural Ghana :
|b bood system analysis to identify opportunities for nutrition-sensitive small and medium enterprises.
|
| 264 |
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1 |
|a Rome :
|b Food and Agriculture Organization of the United Nations,
|c 2021.
|
| 300 |
|
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|a 1 online resource :
|b illustrations.
|
| 336 |
|
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|a text
|b txt
|2 rdacontent
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| 337 |
|
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|a computer
|b c
|2 rdamedia
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| 338 |
|
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|a online resource
|b cr
|2 rdacarrier
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| 504 |
|
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|a Includes bibliographical references.
|
| 588 |
0 |
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|a Vendor-supplied metadata.
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| 590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
|
| 650 |
|
0 |
|a Food supply
|z Ghana.
|
| 650 |
|
0 |
|a Nutrition
|z Ghana.
|
| 650 |
|
7 |
|a Food supply.
|2 fast
|0 (OCoLC)fst00931196
|
| 650 |
|
7 |
|a Nutrition.
|2 fast
|0 (OCoLC)fst01042187
|
| 651 |
|
7 |
|a Ghana.
|2 fast
|0 (OCoLC)fst01208741
|
| 710 |
2 |
|
|a Food and Agriculture Organization of the United Nations,
|e publisher.
|
| 710 |
2 |
|
|a International Food Policy Research Institute,
|e publisher.
|
| 856 |
4 |
0 |
|u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3272193
|z Texto completo
|
| 938 |
|
|
|a EBSCOhost
|b EBSC
|n 3272193
|
| 994 |
|
|
|a 92
|b IZTAP
|
