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EBSCO_on1341997660 |
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OCoLC |
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20231017213018.0 |
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m o d |
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cr cnu---unuuu |
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220824s2021 it a ob i000 0 eng d |
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|b eng
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|a 1396903301
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|a 9789251350416
|q (electronic bk.)
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|a 9251350418
|q (electronic bk.)
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|a HD4904.7
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|a 658.3009895
|2 23/eng/20220825
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|a UAMI
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|a Freeman, Katie,
|e author.
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1 |
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|a Up-skilling human capital for value-chain competitiveness in Uruguay /
|c Katie Freeman, [and others].
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264 |
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|a Rome :
|b Food and Agriculture Organization of the United Nations :
|b The World Bank,
|c 2021.
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|a 1 online resource (xx, 112 pages) :
|b illustrations
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336 |
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Country investment highlights ;
|v number 5
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|a Includes bibliographical references (pages 90-92).
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|a Print version record.
|
590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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651 |
|
0 |
|a Uruguay
|x Economic conditions
|y 21st century.
|
650 |
|
0 |
|a Human capital
|z Uruguay.
|
650 |
|
0 |
|a Competition
|z Uruguay.
|
651 |
|
6 |
|a Uruguay
|x Conditions économiques
|y 21e siècle.
|
650 |
|
7 |
|a Competition
|2 fast
|
650 |
|
7 |
|a Economic history
|2 fast
|
650 |
|
7 |
|a Human capital
|2 fast
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651 |
|
7 |
|a Uruguay
|2 fast
|
648 |
|
7 |
|a 2000-2099
|2 fast
|
776 |
0 |
8 |
|i Print version:
|a Freeman, Katie.
|t Up-skilling human capital for value-chain competitiveness in Uruguay.
|d Rome : Food and Agriculture Organization of the United Nations : The World Bank, 2021
|z 9789251350416
|w (OCoLC)1329266975
|
810 |
2 |
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|a FAO Investment Centre.
|t Country investment hightlight ;
|v no. 5.
|
856 |
4 |
0 |
|u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3219041
|z Texto completo
|
938 |
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|a EBSCOhost
|b EBSC
|n 3219041
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994 |
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|a 92
|b IZTAP
|