Advances in Processing Technology /
Clasificación: | Libro Electrónico |
---|---|
Otros Autores: | Sharma, Gopal Kumar (Editor ), Dutt Semwal, Anil (Editor ), Kumar Yadav, Dev (Editor ) |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
New Delhi :
NIPA,
2021.
|
Temas: | |
Acceso en línea: | Texto completo |
Ejemplares similares
-
Innovation in healthy and functional foods /
Publicado: (2012) -
Improving traceability in food processing and distribution /
Publicado: (2006) - Essential Oils in Food Preservation, Flavor and Safety.
-
Advanced Topics in Transport Processes : From Drying and Osmotic Dehydration to Freezing /
Publicado: (2020) -
Food science and technology bulletin : functional foods.
Publicado: (2007)