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The AquaCrop model: enhancing crop water productivity : Ten years of development, dissemination and implementation 2009-2019 /

Water resources are linked to the global challenges of food insecurity and poverty, as well as to climate change adaptation and mitigation. In line with the Sustainable Development Goals (SGD), FAO works towards several dimensions of sustainable development, including the promotion of coherent appro...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Salman, Maher (Autor), García-Vila, Margarita (Autor), Fereres, E. (Elias) (Autor), Raes, Dirk (Autor), Steduto, P. (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Rome : Food and Agriculture Organization of the United Nations, 2021
Colección:Water reports ; 47.
Temas:
Acceso en línea:Texto completo

MARC

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100 1 |a Salman, Maher,  |e author. 
245 1 4 |a The AquaCrop model: enhancing crop water productivity :  |b Ten years of development, dissemination and implementation 2009-2019 /  |c By Maher Salman, Senior Land and Water Officer, Land and Water Division, FAO ; Margarita García-Vila, University of Cordoba, Spain ; Elias Fereres, University of Cordoba & IAS-CSIC, Spain ; Dirk Raes, KU Leuven, Belgium ; Pasquale Steduto, Former Chief of Water Service, Land and Water Division, FAO 
264 1 |a Rome :  |b Food and Agriculture Organization of the United Nations,  |c 2021 
264 4 |c ©2021 
300 |a 1 online resource :  |b color illustrations, color maps 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
490 1 |a FAO water reports ;  |v 47 
504 |a Includes bibliographical references 
520 3 |a Water resources are linked to the global challenges of food insecurity and poverty, as well as to climate change adaptation and mitigation. In line with the Sustainable Development Goals (SGD), FAO works towards several dimensions of sustainable development, including the promotion of coherent approaches to efficient, productive and sustainable water management, from farm to river basin scales. Accordingly, FAO is enhancing well-informed on-the-ground decision-making processes on water management through projects, knowledge advancement, information-sharing and tools development, such as AquaCrop, the FAO crop-water productivity model. This model assists in assessing the effects of environment (including atmospheric CO2 concentration) and management on crop production through the simulation of yield response to water of herbaceous crops. It is particularly suited to address conditions where water is a key limiting factor in crop production. In 2009, FAO officially launched AquaCrop, being the result of several years of collaborative work among scientists, water and crop specialists and practitioners worldwide, bringing together previously fragmented information on crop yields in response to water use and water deficit. AquaCrop has evolved over the different versions released since its first launch, but it always balances accuracy, simplicity and robustness. This has enabled it to remain faithful to its goal, i.e., to be a dynamic tool accessible to several types of users, mainly practitioner-type end users, in different disciplines and for a wide range of applications. In addition, AquaCrop may be considered a valuable tool by research scientists for analysis and conceptualization. 
590 |a eBooks on EBSCOhost  |b EBSCO eBook Subscription Academic Collection - Worldwide 
650 0 |a Crops  |x Water requirements. 
650 0 |a Crops and water. 
650 0 |a Water in agriculture. 
650 0 |a Water-supply, Agricultural. 
650 0 |a Water resources development. 
650 6 |a Cultures  |x Besoins en eau. 
650 6 |a Cultures et eau. 
650 6 |a Eau en agriculture. 
650 6 |a Eau  |x Approvisionnement agricole. 
650 6 |a Ressources en eau  |x Exploitation. 
650 7 |a water resources development.  |2 aat 
650 7 |a Crops and water  |2 fast 
650 7 |a Crops  |x Water requirements  |2 fast 
650 7 |a Water in agriculture  |2 fast 
650 7 |a Water resources development  |2 fast 
650 7 |a Water-supply, Agricultural  |2 fast 
700 1 |a García-Vila, Margarita  |e author 
700 1 |a Fereres, E.  |q (Elias),  |e author. 
700 1 |a Raes, Dirk  |e author 
700 1 |a Steduto, P.,  |e author. 
710 2 |a Food and Agriculture Organization of the United Nations.  |e issuing body,  |e publisher. 
830 0 |a Water reports ;  |v 47. 
856 4 0 |u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3219030  |z Texto completo 
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994 |a 92  |b IZTAP