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EBSCO_on1257480514 |
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20231017213018.0 |
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210624s2014 gh a ob 000 0 eng d |
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|z 2014321743
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|a YDX
|b eng
|c YDX
|d OCLCO
|d EBLCP
|d N$T
|d OCLCF
|d OCLCO
|d P@U
|d VLB
|d OCLCQ
|d INARC
|d OCLCO
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|a 1358641662
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|a 9789988633042
|q (electronic bk.)
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|a 9988633041
|q (electronic bk.)
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|z 9789988633974
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|z 9988633971
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|a (OCoLC)1257480514
|z (OCoLC)1358641662
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|a f------
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|a HD966
|b .H37 2014eb
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|a 333.73/13096
|2 23
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|a UAMI
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|a Harnessing land and water resources for improved food security and ecosystem services in Africa
|h [electronic resource] /
|c edited by Effiom E. Oku, Kwabena O. Asubonteng, Praise Nutakor.
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|a Accra, Ghana :
|b United Nations University Institute for Natural Resources in Africa (UNU-INRA),
|c [2014]
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|c ©2014
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|a 1 online resource
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdacarrier
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|a online resource
|b cr
|2 rdamedia
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|a Cover -- Title page -- Copyright page -- Contents -- Foreword -- Acknowledgements -- Chapter 1 -- Land and Water Resources for Improved Food Security and Ecosystem Services in Africa -- 1.1 Introduction -- 1.2 Chapters in the book -- 1.3 Conclusion -- References -- Chapter 2 -- Natural Resource Conservation in Ghana: an Economic Assessment of Lake Bosomtwi -- 2.1 Introduction -- 2.1.1 Objective and policy relevance -- 2.1.2 Conservation efforts in Ghana -- 2.1.3 The economic justification for conservation -- 2.1.4 Lake Bosomtwi -- 2.1.5 Conservation and total economic value -- 2.1.6 The Model
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|a 2.2 Methodology -- 2.2.1 The sample -- 2.2.2 The CVM study -- 2.2.3 Benefit estimation and analysis -- 2.3. Results and Discussion -- 2.4. Conclusion and Recommendation -- References -- Chapter 3 -- Towards Sustainable Management of Ethiopia's Lake Chamo Biodiversity Resources: a Geo-spatial Supported Approach -- 3.1 Introduction -- 3.1.1 Objectives -- 3.2. Methodology -- 3.2.1 The study area -- 3.2.2 Methods -- 3.3 Results and Discussion -- 3.3.1 Time series analysis of Lake Chamo level changes, causes and environmental implications -- 3.3.2 Threats of lake-wetland ecosystem
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|a 3.4. Conclusion and Recommendations -- References -- Chapter 4 -- Review of Carbon Sequestration under some Agricultural Water Management Practices -- 4.1 Introduction -- 4.2. Materials and Methods -- 4.3. Results and Discussion -- 4.3.1 Rates of soil carbon sequestration by water management practices -- 4.3.2 Greenhouse gas mitigation potential of the studied water management practices -- 4.4 Conclusion -- References -- Chapter 5 -- An Assessment of the Quality of Natural Spring Water Used as Alternative Domestic Water Sources in Ibadan, Nigeria -- 5.1 Introduction -- 5.2. Data and Methods
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|a 5.2.1 The study area -- 5.2.2 Study Parametres and Methods -- 5.2.3 Inferential data analysis -- 5.3. Results -- 5.3.1 Physical environment of natural springs -- 5.3.2 Physiognomy Characteristics -- 5.3.3 Bacteriological Characteristics -- 5.3.4 Chemical Characteristics -- 5.3.5 Statistical inferences on difference in quality of spring water and the WHO standards for drinking water -- 5.4. Discussion -- 5.5 Conclusion -- Acknowledgements -- References -- Chapter 6 -- Combined Constructed Wetlands and Stabilisation Ponds- a Key Ecotechnology for Treating Africa's Wastewater -- 6.1 Introduction
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|a 6.1.1 Natural wastewater treatment systems -- 6.1.1.1 Abundant sunshine and optimal temperature conditions -- 6.1.1.2 Highly diverse macrophyte, microbial and invertebrate communities -- 6.1.1.3 Cheap labour and land with suitable topography -- 6.1.1.4 Treatment efficiencies of natural wastewater treatment systems -- 6.2. Waste stabilisation ponds (WSPs) and constructed wetlands (CWs) compared -- 6.2.1 Benefits of Combined WSPs and CWs -- 6.2.1.1 Example 1: Bangladesh -- 6.2.1.2 Example 2: China -- 6.2.1.3 Example 3: Malaysia -- 6.2.1.4 Preliminary results: Ghana
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|a Includes bibliographical references.
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590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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650 |
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|a Land tenure
|z Africa.
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|a Land use
|z Africa
|x Planning.
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|a Natural resources
|z Africa
|x Management.
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650 |
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|a Food security
|z Africa.
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650 |
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|a Water security
|z Africa.
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650 |
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|a Utilisation du sol
|z Afrique
|x Planification.
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650 |
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|a Ressources naturelles
|z Afrique
|x Gestion.
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650 |
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|a Sécurité alimentaire
|z Afrique.
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650 |
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6 |
|a Sécurité de l'eau
|z Afrique.
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650 |
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7 |
|a Food security
|2 fast
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650 |
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|a Land tenure
|2 fast
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650 |
|
7 |
|a Land use
|x Planning
|2 fast
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650 |
|
7 |
|a Natural resources
|x Management
|2 fast
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650 |
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|a Water security
|2 fast
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651 |
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|a Africa
|2 fast
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700 |
1 |
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|a Oku, Effiom E.,
|e editor.
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700 |
1 |
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|a Asubonteng, Kwabena Owusu,
|e editor.
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700 |
1 |
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|a Nutakor, Praise,
|e editor.
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710 |
2 |
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|a Institute for Natural Resources in Africa,
|e issuing body.
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776 |
0 |
8 |
|i Print version:
|z 9789988633974
|z 9988633971
|w (DLC) 2014321743
|w (OCoLC)910293638
|
856 |
4 |
0 |
|u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2953252
|z Texto completo
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938 |
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|a Project MUSE
|b MUSE
|n musev2_98682
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938 |
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|a ProQuest Ebook Central
|b EBLB
|n EBL6644640
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938 |
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|a YBP Library Services
|b YANK
|n 302280303
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938 |
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|a EBSCOhost
|b EBSC
|n 2953252
|
938 |
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|a Internet Archive
|b INAR
|n harnessinglandwa0000unse
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994 |
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|a 92
|b IZTAP
|