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EBSCO_on1257078894 |
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OCoLC |
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20231017213018.0 |
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m o d |
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cr cnu---unuuu |
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210619s2021 gw o ||| 0 eng d |
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|a EBLCP
|b eng
|c EBLCP
|d N$T
|d OCLCF
|d OCLCQ
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|a 3736964471
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|a 9783736964471
|q (electronic bk.)
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|a (OCoLC)1257078894
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|a S603.5
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|2 23/eng/20220829
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|a UAMI
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|a Meißner, Annika.
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|a Water use efficiency of arable and grassland crops in legume-based intercropping systems
|h [electronic resource].
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| 260 |
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|a Göttingen :
|b Cuvillier Verlag,
|c 2021.
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| 300 |
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|a 1 online resource (287 p.).
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| 490 |
1 |
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|a Institute of Applied Plant Nutrition - Göttingen ;
|v v.4
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|a Description based upon print version of record.
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|a Intro -- Contents -- List of manuscripts -- List of relevant abbreviations -- Chapter 1: Prologue -- Chapter 2 -- Chapter 2.1: The cropping system matters -- Contrasting responses of winterfaba bean (Vicia faba L.) genotypes to drought stress -- Chapter 2.2: Crop genotype and plant compartment determine the response of theactive bacterial community towards water deficit -- Chapter 2.3: Response of the active bacterial and fungal communities in the rhizosphere differ towards water deficit
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|a Chapter 2.4: Crop species and cropping system alter the effect of Metarhiziumbrunneum seed application on plant-associated bacterial and fungalcommunities -- Chapter 3: Intercropping with winter faba bean in arable land and white cloverin grassland improves water use efficiency of the cropping system -- Chapter 4: Legume-based mixed intercropping systems may lower agriculturalborn N2O emissions -- Chapter 5: Remotely assessed vegetation development and water use of arableand grassland intercropping with legumes -- Chapter 6: Epilogue -- Summary -- Further publications -- Acknowledgments
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| 500 |
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|a Appendix.
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| 590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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| 650 |
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|a Intercropping.
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| 650 |
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|a Water use.
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| 650 |
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7 |
|a Intercropping.
|2 fast
|0 (OCoLC)fst00976080
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| 650 |
|
7 |
|a Water use.
|2 fast
|0 (OCoLC)fst01172188
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| 776 |
0 |
8 |
|i Print version:
|a Meißner, Annika
|t Water use efficiency of arable and grassland crops in legume-based intercropping systems
|d Göttingen : Cuvillier Verlag,c2021
|z 9783736974470
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| 830 |
|
0 |
|a Institute of Applied Plant Nutrition - Göttingen.
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| 856 |
4 |
0 |
|u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2950390
|z Texto completo
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| 938 |
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|a ProQuest Ebook Central
|b EBLB
|n EBL6643698
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| 938 |
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|a EBSCOhost
|b EBSC
|n 2950390
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| 994 |
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|a 92
|b IZTAP
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