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Fruit Production : Theory and Practicals.

The second section has been added with the pure aim to make readers understand the basics and theory covered in the first part in easy way with the help of practicals. The book would be helpful to growers, nurserymen, farmers, teachers, scientist, extension officer and all those who wish to become f...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Usha, K.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New Delhi : New India Publishing Agency (NIPA), 2021.
Temas:
Acceso en línea:Texto completo

MARC

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505 0 |a 9789389130188_cvr -- Copy.pdf -- 9789389130188_text.pdf -- 0_Prelims.pdf -- 0a_Part I.pdf -- 1. Fundamental of Fruit Product.pdf -- 2. Fundamental of Fruit Product.pdf -- 3. Fundamental of Fruit Product.pdf -- 4. Fundamental of Fruit Product.pdf -- 5. Fundamental of Fruit Product.pdf -- 6. Fundamental of Fruit Product.pdf -- 7. Fundamental of Fruit Product.pdf -- 8. Fundamental of Fruit Product.pdf -- 9. Fundamental of Fruit Product.pdf -- 10. Fundamental of Fruit Produc.pdf -- 10a. Colour Plates.pdf -- 10b_Part I.pdf -- 11. Fundamental of Fruit Produc.pdf 
505 8 |a 12. Fundamental of Fruit Produc.pdf -- 13. Fundamental of Fruit Produc.pdf -- 14. Fundamental of Fruit Produc.pdf -- 15. Fundamental of Fruit Produc.pdf -- 16. Fundamental of Fruit Produc.pdf -- 17. Fundamental of Fruit Produc.pdf -- 18. Fundamental of Fruit Produc.pdf -- 19. Fundamental of Fruit Produc.pdf -- 20. Fundamental of Fruit Produc.pdf -- 21. Fundamental of Fruit Produc.pdf -- 22. Fundamental of Fruit Produc.pdf -- 23. Fundamental of Fruit Produc.pdf -- 24. Fundamental of Fruit Produc.pdf -- 25. Fundamental of Fruit Produc.pdf -- 26. Fundamental of Fruit Produc.pdf 
505 8 |a 27. Fundamental of Fruit Produc.pdf -- 28. Fundamental of Fruit Produc.pdf -- 9789389130188_cvr.pdf 
520 |a The second section has been added with the pure aim to make readers understand the basics and theory covered in the first part in easy way with the help of practicals. The book would be helpful to growers, nurserymen, farmers, teachers, scientist, extension officer and all those who wish to become familiar with the topic in relation to their professional interest. 
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