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00000cam a2200000M 4500 |
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EBSCO_on1227240440 |
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OCoLC |
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20231017213018.0 |
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m o d |
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cr |n||||||||| |
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201217s2015 xx o 000 0 eng d |
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|a 1396847244
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|a 9788122444346
|q (electronic bk.)
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|z 8122437966
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|a 589.2
|2 19
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| 049 |
|
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|a UAMI
|
| 100 |
1 |
|
|a Aneja, K. R.
|
| 245 |
1 |
0 |
|a Introduction to mycology
|h [electronic resource].
|
| 260 |
|
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|a [Place of publication not identified] :
|b New Age Books,
|c 2015.
|
| 300 |
|
|
|a 1 online resource
|
| 336 |
|
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|a text
|b txt
|2 rdacontent
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| 337 |
|
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|a computer
|b c
|2 rdamedia
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| 338 |
|
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|a online resource
|b cr
|2 rdacarrier
|
| 590 |
|
|
|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
|
| 650 |
|
0 |
|a Mycology.
|
| 650 |
|
0 |
|a Fungi.
|
| 650 |
|
6 |
|a Mycologie.
|
| 650 |
|
6 |
|a Champignons.
|
| 650 |
|
7 |
|a Fungi
|2 fast
|
| 650 |
|
7 |
|a Mycology
|2 fast
|
| 776 |
0 |
8 |
|c Original
|z 8122437966
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|z Texto completo
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|a YBP Library Services
|b YANK
|n 301803247
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| 938 |
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|a EBSCOhost
|b EBSC
|n 2706845
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| 994 |
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|a 92
|b IZTAP
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