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Native foodways : indigenous North American religious traditions and foods /
"Explores the interplay of religion and food in Native American cultures"--
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Albany :
State University of New York Press,
[2021]
|
| Colección: | Native traces.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | EBSCO_on1221019363 | ||
| 003 | OCoLC | ||
| 005 | 20231017213018.0 | ||
| 006 | m o d | ||
| 007 | cr ||||||||||| | ||
| 008 | 201112t20212021nyu ob 001 0 eng | ||
| 010 | |a 2020045652 | ||
| 040 | |a DLC |b eng |e rda |e pn |c DLC |d OCLCO |d OCLCF |d YDX |d EBLCP |d N$T |d YDX |d TXM |d ORZ |d UKAHL |d OCLCO |d GZM |d OCLCO |d QGK |d HUL |d OCLCQ |d OCLCO |d CNCNC | ||
| 020 | |a 9781438482637 |q electronic book | ||
| 020 | |a 1438482639 |q electronic book | ||
| 020 | |z 9781438482613 |q hardcover | ||
| 035 | |a (OCoLC)1221019363 | ||
| 042 | |a pcc | ||
| 043 | |a n------ | ||
| 050 | 0 | 4 | |a E98.F7 |b N378 2021 |
| 082 | 0 | 0 | |a 970.004/97 |2 23 |
| 049 | |a UAMI | ||
| 130 | 0 | |a Native foodways (State University of New York Press) | |
| 245 | 1 | 0 | |a Native foodways : |b indigenous North American religious traditions and foods / |c edited by Michelene E. Pesantubbee and Michael J. Zogry. |
| 264 | 1 | |a Albany : |b State University of New York Press, |c [2021] | |
| 264 | 4 | |c ©2021 | |
| 300 | |a 1 online resource (ix, 228 pages). | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a SUNY series, Native Traces | |
| 504 | |a Includes bibliographical references and index. | ||
| 520 | |a "Explores the interplay of religion and food in Native American cultures"-- |c Provided by publisher. | ||
| 505 | 0 | |a Intro -- Contents -- Acknowledgments -- Introduction -- Notes -- Bibliography -- 1 Balance and a Bean: Revitalizing Himdag through Traditional Farming and Sacred Knowledge -- Notes -- Bibliography -- 2 Of Coyotes and Culverts: Salmon and the People of the Mid-Columbia River -- Act One: Coyote and Creation -- Act Two: Coyote Learns the Rules -- Act Three: Coyote Steals the Salmon -- Act Four: Coyote Frees the Salmon -- Notes -- Bibliography -- 3 Where Food Grows on the Water: Manoomin/Wild Rice and Anishinaabe Peoplehood -- Introduction -- Narrative -- Indigenous Ways of Knowing and Valuing | |
| 505 | 8 | |a Sacred Community -- Ritual -- Manoomin as Ritual Food -- Ritualized Harvest -- History -- Interruptions and Reaffirmations of Relationship -- Continued Threats to Wild Rice -- Wild Rice Activism and Food Sovereignty -- Conclusion -- Notes -- Bibliography -- 4 Harvesting Wild Rice -- Notes -- Bibliography -- 5 They Call Us "Caribou Eaters": Negotiating Tłįchǫ Dene Relationships with Caribou -- Tłįchǫ Dene Caribou Hunting and Restrictions -- Dene Responses to Hunting Restrictions -- Previous Hunting Restrictions and Dene Responses -- Dene Responses to the Caribou -- Notes -- Bibliography | |
| 505 | 8 | |a 6 Bringing a Berry Back from the Land of the Dead: Coast Salish Huckleberry Cultivation and Food Sovereignty -- Swədaʔx̌ali: The Place of Mountain Huckleberry -- Huckleberries in Coast Salish Religious Traditions -- "Listening to the Plant People": Relationships with Plants in Coast Salish Cultures -- Not Your Hipster's Huckleberry: Food Sovereignty and the Alternative Food Movement -- Back to Whose Land? -- Indigenous Food Sovereignty: Regaining the Right to Native Foods -- Food Sovereignty versus Food Security: Moving toward a Coast Salish Ethos | |
| 505 | 8 | |a "Every Time I Pick a Berry I Remember My Ancestors" -- Notes -- Bibliography -- 7 The Black Drink throughout Cherokee History -- Introduction -- Yaupon Holly Botany -- Black Drink History -- Western Cherokees -- Eastern Cherokees -- Conclusion -- Notes -- Bibliography -- 8 The Semiotics of Resistance: On the Power of Frybread -- Food and Tradition -- Frybread: One Very Brief History -- Frybread as Sign -- Fancy Dancing and "Navajo Tacos" -- Social Power and Commodity Foods -- For What It's Worth: My Frybread Recipe -- Notes -- Bibliography -- Epilogue -- Notes -- Bibliography -- Contributors | |
| 588 | |a Description based on online resource; title from digital title page (viewed on March 10, 2021). | ||
| 590 | |a eBooks on EBSCOhost |b EBSCO eBook Subscription Academic Collection - Worldwide | ||
| 650 | 0 | |a Indians of North America |x Food. | |
| 650 | 0 | |a Food |z North America |x Religious aspects. | |
| 650 | 6 | |a Aliments |z Amérique du Nord |x Aspect religieux. | |
| 650 | 7 | |a Food |x Religious aspects |2 fast | |
| 650 | 7 | |a Indians of North America |x Food |2 fast | |
| 651 | 7 | |a North America |2 fast | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Pesantubbee, Michelene E., |d 1953- |e editor. | |
| 700 | 1 | |a Zogry, Michael J., |d 1966- |e editor. | |
| 776 | 0 | 8 | |i Print version: |t Native foodways |d Albany : State University of New York, [2021] |z 9781438482613 |w (DLC) 2020045651 |
| 830 | 0 | |a Native traces. | |
| 856 | 4 | 0 | |u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2558437 |z Texto completo |
| 938 | |a Askews and Holts Library Services |b ASKH |n AH38701419 | ||
| 938 | |a ProQuest Ebook Central |b EBLB |n EBL6499938 | ||
| 938 | |a YBP Library Services |b YANK |n 17267693 | ||
| 938 | |a EBSCOhost |b EBSC |n 2558437 | ||
| 994 | |a 92 |b IZTAP | ||