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Palmitic acid : occurrence, biochemistry and health effects /
Fatty acids have traditionally been described as artery clogging species that is detrimental to overall health. The most prevalent fatty acid is palmitic acid (PA), a sixteen carbon chain fatty acid that is ubiquitous in biological systems. PA is prevalent in most eukaryotic cell membranes and in th...
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York :
Nova Publishers,
[2014]
|
| Colección: | Biochemistry research trends series.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | EBSCO_on1162009216 | ||
| 003 | OCoLC | ||
| 005 | 20231017213018.0 | ||
| 006 | m o d | ||
| 007 | cr ||||||||||| | ||
| 008 | 140702s2014 nyua ob 001 0 eng | ||
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| 020 | |z 1633215199 |q (hbk.) | ||
| 020 | |z 9781633215191 |q (hbk.) | ||
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| 072 | 7 | |a SCI |x 013040 |2 bisacsh | |
| 082 | 0 | 4 | |a 572 |
| 049 | |a UAMI | ||
| 245 | 0 | 0 | |a Palmitic acid : |b occurrence, biochemistry and health effects / |c Lucas F. Porto, editor. |
| 264 | 1 | |a New York : |b Nova Publishers, |c [2014] | |
| 300 | |a 1 online resource. | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a Biochemistry Research Trends | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | |a Description based on print version record. | ||
| 505 | 0 | |a ""PALMITIC ACID: OCCURRENCE, BIOCHEMISTRY AND HEALTH EFFECTS""; ""PALMITIC ACID: OCCURRENCE, BIOCHEMISTRY AND HEALTH EFFECTS""; ""Library of Congress Cataloging-in-Publication Data""; ""Contents""; ""Preface""; ""Chapter 1: Fatty Acids in Vascular Health""; ""Abstract""; ""Introduction""; ""Palmitic Acid Methyl Ester (PAME)""; ""Arachidonic Acid (AA)""; ""Non-Esterified Fatty Acids (NEFAs)""; ""(-3 Fatty Acids""; ""The Role of Fatty Acids and Ischemia/Stroke""; ""Acknowledgments""; ""References""; ""Chapter 2: Occurrence, Biochemical, Antimicrobial and Health Effects of Palmitic Acid"" | |
| 505 | 8 | |a ""1Department of Agricultural and Environmental Sciences, College of Agriculture, Environment and Nutrition Sciences, Tuskegee University, Tuskegee AL, US""""2Department of Chemistry, College of Arts and Sciences, Tuskegee University, Tuskegee, AL, US""; ""Abstract""; ""1.1. Introduction""; ""1.2. Definition, Importance and Potential of Palmitic Acid""; ""1.2.1. Standard Definition of Palmitic Acid""; ""1.2.2. Importance of Palmitic Acid""; ""1.2.3. Potentials of Palmitic Acid""; ""1.3. Occurrence of Palmitic Acid""; ""1.3.1. Distribution in Nature (Plant Sources, Algae, Fungus, Etc.)"" | |
| 505 | 8 | |a ""1.3.2. Distribution in Human Tissue""""1.3.3. Distribution in Animal Tissue""; ""1.4. Physical, Chemical, Stuctural and Functional Properties of Palmitic Acid""; ""1.4.3. Antimicrobial, Antibacterial and Antifungal Properties and Mechanisms Action of Palmitic acid""; ""Antimicrobial Agents""; ""Selected Possible Mechanisms of Action of Palmitic Acid""; ""A. Cell Lysis""; ""B. Inhibition of Enzymatic Activity and Disruption of Electron Transport Chains""; ""C. Impartment of Nutrient Uptake and Release""; ""D. Release of Toxic Peroxidation and Autoxidations Products"" | |
| 505 | 8 | |a ""E. Palmitoylation and Cell Signaling""""F. Phospholipids Synthesis""; ""G. PA Induced Proton Permeability of the Inner Mitochondrial Membrane""; ""1.5. Biochemistry of Palmitic Acid""; ""Metabolism of Palmitic Acid""; ""1.6. Health Implications of Palmitic Acid""; ""Role of Palmitic acid in Inflammatory Pathways""; ""Conclusion""; ""References""; ""Chapter 3: Palmitic Acid: Effect of Diet Supplementation and Occurrence in Animal Origin Food""; ""Abstract""; ""Introduction""; ""Occurrence in Animal Origin Food""; ""Fat, Meat and Meat Products""; ""Milk and Dairy Products"" | |
| 505 | 8 | |a ""Fish and Other Food of Animal Origin""""Effect of Diet Supplementation""; ""References""; ""Chapter 4: General Aspects of Palmitic Acid""; ""Abstract""; ""List of Abbreviations""; ""Introduction""; ""Palmitic Acid""; ""Retynil Palmitate""; ""Occurrence of Palmitic Acid""; ""Palm Oil""; ""Butter""; ""Cocoa Butter""; ""Avocado Oil""; ""Beef Tallow""; ""Lard""; ""Milk""; ""Human Milk""; ""Special Oils""; ""Pequi Tree""; ""Pili Nut Oil""; ""Occurrence of Palmitic Acid Interesterified Foods""; ""Shortenings and Margarines""; ""Cocoa Butter Alternatives""; ""Palmitic Acid in Infant Formulas"" | |
| 520 | |a Fatty acids have traditionally been described as artery clogging species that is detrimental to overall health. The most prevalent fatty acid is palmitic acid (PA), a sixteen carbon chain fatty acid that is ubiquitous in biological systems. PA is prevalent in most eukaryotic cell membranes and in the mitochondria derived from the Krebs' cycle utilizing acetyl-coenzyme A as its precursor. PA is found in a variety of plants with a high amounts in coconut oil. Many cosmetics, shampoos, and commercialized beauty products contain PA providing structure and substance to the gel or reagent. This book. | ||
| 546 | |a English. | ||
| 590 | |a eBooks on EBSCOhost |b EBSCO eBook Subscription Academic Collection - Worldwide | ||
| 650 | 0 | |a Palmitic acid. | |
| 650 | 0 | |a Palmitic acid |x Metabolism. | |
| 650 | 6 | |a Acide palmitique. | |
| 650 | 6 | |a Acide palmitique |x Métabolisme. | |
| 650 | 7 | |a SCIENCE / Chemistry / Organic |2 bisacsh | |
| 650 | 7 | |a Palmitic acid |2 fast | |
| 700 | 1 | |a Porto, Lucas, |e editor. | |
| 776 | 0 | 8 | |i Print version: |t Palmitic acid |d New York : Nova Publishers, [2014] |z 9781633215191 (hbk.) |w (DLC) 2014944853 |
| 830 | 0 | |a Biochemistry research trends series. | |
| 856 | 4 | 0 | |u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=836674 |z Texto completo |
| 938 | |a EBSCOhost |b EBSC |n 836674 | ||
| 938 | |a YBP Library Services |b YANK |n 12049911 | ||
| 938 | |a ebrary |b EBRY |n ebr10919009 | ||
| 994 | |a 92 |b IZTAP | ||