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Food

Detalles Bibliográficos
Clasificación:	Libro Electrónico
Autor principal:	Mills, Christopher D.
Formato:	Electrónico eBook
Idioma:	Inglés
Publicado:	New York : Nova Science Publishers, Incorporated, 2020.
Colección:	Food Science and Technology Ser.
Temas:	Food industry and trade. Food industry and trade
Acceso en línea:	Texto completo

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