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Tikim : essays on Philippine food and culture /

"Tikim: Essays on Philippine Food and Culture by Doreen G. Fernandez is a groundbreaking work that introduces readers to the wondrous history of Filipino foodways. First published by Anvil in 1994, Tikim explores the local and global nuances of Philippine cuisine through its people, places, fea...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Fernandez, Doreen (Autor)
Otros Autores: Suzara, Aileen (writer of foreword.)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Leiden ; Boston : Brill, [2020]
Colección:Gendering the trans-Pacific world ; v. 3.
Temas:
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Introduction: writing about food: savor the word, swallow the world
  • Food and flavors
  • People and places
  • Books and other feasts
  • Food in Philippine history.