Food in Cuba : the pursuit of a decent meal /

Food in Cuba follows Cuban families as they struggle to maintain a decent quality of life in Cuba's faltering, post-Soviet welfare state by specifically looking at the social and emotional dimensions of shifts in access to food. Based on extensive fieldwork with families in Santiago de Cuba, th...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Garth, Hanna (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Stanford, California : Stanford University Press, 2020.
Temas:
Since 1990
Food supply > Cuba.
Food consumption > Cuba.
Food habits > Cuba.
Quality of life > Cuba.
Aliments > Consommation > Cuba.
Habitudes alimentaires > Cuba.
Qualité de la vie > Cuba.
Aliments > Approvisionnement > Cuba.
SOCIAL SCIENCE / Anthropology / Cultural & Social.
Food consumption
Food habits
Food supply
Quality of life
Social conditions
Cuba > Social conditions > 1990-
Cuba > Conditions sociales > 1990-
Cuba
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Introduction : in pursuit of adequacy
  • La lucha
  • Antes
  • Virtuous womanhood
  • Community
  • Breakdown
  • Conclusion : the politics of adequacy.

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