Food Industry : Processes and Technologies /
Food Industry: Processes and Technologies examines various processes and technologies in relation with food industry including an extensive overview of major food industries together with food innovations. It includes definition of packaging, handling, food procedures etc. Also provided is the brief...
Clasificación: | Libro Electrónico |
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Autor principal: | Batista Branco, Patricia Alexandra |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Oakville, ON :
Delve Publishing,
2019.
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Temas: | |
Acceso en línea: | Texto completo |
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