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EBSCO_on1085163395 |
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20231017213018.0 |
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|a 338.1
|2 23
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|a UAMI
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|a Gonzalez, Elisa Gomez.
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|a Agricultural sustainability /
|c Elisa Gomez Gonzalez.
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|a Oakville, ON :
|b Delve Publishing,
|c 2019.
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|a 1 online resource (275 pages)
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|a text
|b txt
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|a computer
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|2 rdamedia
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|a online resource
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|a Cover; Half Title Page; Title Page; Copyright Page; About the Author; Table of Contents; List of Figures; List of Tables; Preface; Chapter 1 An Overview on Agricultural Sustainability; 1.1. Introduction; 1.2. Definitions of Sustainability; 1.3. Agricultural Sustainability Strategy; 1.4. Past Studies on Agricultural Sustainability; 1.5. Social Dimension Issues on Agricultural Sustainability; 1.6. Measurement of Agricultural Sustainability; 1.7. Strategic Interventions Towards Agricultural Sustainability; 1.8. Impacts of Biotechnology on Agricultural Sustainability
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|a Chapter 2 Factor Influencing Agricultural Sustainability2.1. Introduction; 2.2. Resources; 2.3. Climatic Factors; 2.4. Financial Factors; 2.5. Land Fragmentation; 2.6. Technological Factors; 2.7. Information Access; 2.8. Social-Cultural Factors; 2.9. Region Factors; 2.10. Cropping Pattern; 2.11. Storage Facilities; 2.12. Agricultural Cooperatives; 2.13. Policy Formulation; 2.14. Marketing And Pricing; 2.15. Agricultural Extension Services; Chapter 3 Irrigation Practices and Agricultural Sustainability; 3.1. Introduction; 3.2. Place of Irrigation in Agricultural Sustainability
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|a 3.3. History of Irrigation3.4. Methods of Irrigation; 3.5. Some Factors that Affect Crops Response to Irrigation; 3.6. Problems Facing Irrigation Schemes In Agricultural Sustainability; 3.7. Key Concepts of Irrigation for Agricultural Sustainability; 3.8. Socio-Economic Aspects of Irrigation; Chapter 4 Cultural Farm Practices That Contribute Toward Agricultural Sustainability; 4.1. Introduction; 4.2. Crops Support; 4.3. Crops Spacing; 4.4. Crops Pruning; 4.5. Mixed Cropping; 4.6. Mulching; 4.7. Crops Fertilization; Chapter 5 Sustainability of Urban Agriculture; 5.1. Introduction
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|a 5.2. A Brief History of Urban Agriculture5.3. Urban Farming for Sustainable Cities; 5.4. The Roles of Urban Agriculture; 5.5. Key Resources for Urban Agriculture; 5.6. Challenges in Sustainable Urban Agriculture; 5.7. Irrigation in Urban Agriculture; 5.8. Wastewater Reuse in Urban Agriculture; 5.9. Solid Waste Management and Urban Agriculture; 5.10. Factors That Determine Land Use For Urban Agriculture; Chapter 6 Dairy Cattle Keeping and Agricultural Sustainability; 6.1. Introduction; 6.2. Major Dairy Cattle Breeds; 6.3. Sustainable Dairy Farming Practices
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|a 6.4. The Importance of the Dairy Industry6.5. Milk Marketing; 6.6. Factors Influencing Milk Production in Dairy Cattle; 6.7. Incentives for Sustainable Dairy Farming; Chapter 7 Beef Cattle Farming and Agricultural Sustainability; 7.1. Introduction; 7.2. Beef Meat Demand and Supply; 7.3. Challenges in Beef Cattle Production; 7.4. Markets for Beef Cattle; 7.5. Factors Affecting Beef Farming; Chapter 8 Sustainability of Poultry, Rabbit, and Fish Farming; 8.1. Poultry Farming; 8.2. Rabbit Farming; 8.3. Fish Farming; Chapter 9 Arid and Semi-Arid Areas Potentials in Agricultural Sustainability; 9.1. Introduction.
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|a Includes bibliographical references and index.
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|a Print version record.
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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| 650 |
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|a Sustainable agriculture.
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| 650 |
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|a Agriculture durable.
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| 650 |
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7 |
|a Sustainable agriculture.
|2 fast
|0 (OCoLC)fst01139712
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| 776 |
0 |
8 |
|i Print version:
|a Gonzalez, Elisa Gomez.
|t Agricultural Sustainability.
|d Ashland : Delve Publishing, ©2019
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| 856 |
4 |
0 |
|u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2013992
|z Texto completo
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|a Askews and Holts Library Services
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