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EBSCO_on1027965282 |
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20231017213018.0 |
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180326s2018 nyu o 000 0 eng |
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|a 2018014902
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|a DLC
|b eng
|e rda
|c DLC
|d N$T
|d EBLCP
|d OCLCF
|d YDX
|d DLC
|d OCLCO
|d OCLCQ
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|a 9781536131765
|q ()
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|a 1536131768
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|a 9781536131758
|q (hardcover)
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|a 153613175X
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|a CHNEW
|b 001028092
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|a (OCoLC)1027965282
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|a pcc
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|a e-no---
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|a SH343.3
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|a BUS
|x 070000
|2 bisacsh
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|a 333.95/2816
|2 23
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|a UAMI
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|a Rungruangsak-Torrissen, Krisna,
|e author.
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1 |
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|a Biochemical techniques :
|b development and implementation for making differences in aquaculture and fisheries research on environmental impact and climate change /
|c Krisna Rungruangsak-Torrissen (principal research scientist, Institute of Marine Research, Norway, Matre Research Station, Matredal, Norway).
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263 |
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|a 1803
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264 |
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1 |
|a Hauppauge, New York :
|b Nova Science Publishers, Inc.,
|c 2018.
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300 |
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|a 1 online resource.
|
336 |
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|a text
|b txt
|2 rdacontent
|
337 |
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|a computer
|b n
|2 rdamedia
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338 |
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|a online resource
|b nc
|2 rdacarrier
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490 |
1 |
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|a Fish, fishing and fisheries
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520 |
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|a "This extraordinary book is the result of over three decades of Dr. Krisna Rungruangsak-Torrissen's career at the Institute of Marine Research in Norway. The book provides new insights into a series of growth mechanisms in aquatic living resources through the digestion and utilization of dietary protein for growth and maturation."--
|c Provided by publisher.
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505 |
0 |
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|a Perspectives -- Introduction -- Genetic variations in food utilization, growth, and immune responses -- Digestion of dietary protein and growth -- Absorption and transport of free amino acids -- Protein growth efficiency -- Maturation rate in female -- Dietary protein quality assessment -- Dietary carbohydrate quality assessment -- Implementation of biochemical techniques for studies in natural ecosystems -- Conclusion.
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588 |
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|a Description based on print version record and CIP data provided by publisher; resource not viewed.
|
504 |
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|a Includes bibliographical references and index.
|
590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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650 |
|
0 |
|a Fishes
|x Climatic factors.
|
650 |
|
0 |
|a Fishes
|x Climatic factors
|z Norway.
|
650 |
|
0 |
|a Aquaculture
|x Climatic factors.
|
650 |
|
0 |
|a Aquaculture
|x Climatic factors
|z Norway.
|
650 |
|
0 |
|a Fishes
|x Growth.
|
650 |
|
0 |
|a Fishes
|z Norway
|x Growth.
|
650 |
|
0 |
|a Fishes
|x Nutrition.
|
650 |
|
0 |
|a Fishes
|x Nutrition
|z Norway.
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650 |
|
0 |
|a Marine animals
|x Growth.
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650 |
|
0 |
|a Marine animals
|z Norway
|x Growth.
|
650 |
|
0 |
|a Marine animals
|x Nutrition.
|
650 |
|
0 |
|a Marine animals
|x Nutrition
|z Norway.
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650 |
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6 |
|a Poissons
|x Croissance.
|
650 |
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6 |
|a Poissons
|z Norvège
|x Croissance.
|
650 |
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6 |
|a Faune marine
|x Croissance.
|
650 |
|
6 |
|a Faune marine
|z Norvège
|x Croissance.
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650 |
|
7 |
|a BUSINESS & ECONOMICS
|x Industries
|x General.
|2 bisacsh
|
650 |
|
7 |
|a Aquaculture
|x Climatic factors.
|2 fast
|0 (OCoLC)fst01750411
|
650 |
|
7 |
|a Fishes
|x Climatic factors.
|2 fast
|0 (OCoLC)fst00926386
|
650 |
|
7 |
|a Fishes
|x Growth.
|2 fast
|0 (OCoLC)fst00926494
|
650 |
|
7 |
|a Fishes
|x Nutrition.
|2 fast
|0 (OCoLC)fst00926560
|
651 |
|
7 |
|a Norway.
|2 fast
|0 (OCoLC)fst01204556
|
776 |
0 |
8 |
|i Print version:
|a Rungruangsak-Torrissen, Krisna, author.
|t Biochemical techniques
|d Hauppauge, New York : Nova Science Publishers, Inc., 2018
|z 9781536131758
|w (DLC) 2018005674
|
830 |
|
0 |
|a Fish, fising and fisheries.
|
856 |
4 |
0 |
|u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1724475
|z Texto completo
|
938 |
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|a YBP Library Services
|b YANK
|n 15042171
|
938 |
|
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|a EBSCOhost
|b EBSC
|n 1724475
|
938 |
|
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|a ProQuest Ebook Central
|b EBLB
|n EBL5316258
|
994 |
|
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|a 92
|b IZTAP
|