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Arab cooking on a Prairie homestead : recipes and recollections from a Syrian pioneer /

"In the 1920s, Habeeb Salloum's parents left behind the orchards and vineyards of French-occupied Syria to seek a new life on the windswept, drought-stricken Canadian prairies. With recollections that show the grit and improvisation of early Syrian pioneers, Arab Cooking on a Prairie Homes...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Salloum, Habeeb (Autor)
Otros Autores: Carter, Sarah, 1954- (writer of foreword.)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Regina, Saskatchewan : University of Regina Press, [2017]
Edición:New edition.
Colección:Digestions (Regina, Sask.)
Temas:
Acceso en línea:Texto completo

MARC

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240 1 0 |a Arab cooking on a Saskatchewan homestead 
245 1 0 |a Arab cooking on a Prairie homestead :  |b recipes and recollections from a Syrian pioneer /  |c Habeeb Salloum ; with a foreword by Sarah Carter. 
250 |a New edition. 
264 1 |a Regina, Saskatchewan :  |b University of Regina Press,  |c [2017] 
264 4 |c Ã2017 
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520 |a "In the 1920s, Habeeb Salloum's parents left behind the orchards and vineyards of French-occupied Syria to seek a new life on the windswept, drought-stricken Canadian prairies. With recollections that show the grit and improvisation of early Syrian pioneers, Arab Cooking on a Prairie Homestead demonstrates Salloum's love of traditional Arab cuisine. By growing "exotic" crops brought from their country of origin-such as lentils, chickpeas, and bulgur-the Salloums survived the Dust Bowl conditions of the 1930s, and helped change the landscape of Canadian farming. Over 200 recipes-from dumplings and lentil pies to zucchini mint soup-in this updated classic will provide today's foodies and urban farmers with dishes that are not only delicious, but also climate-friendly and gentle on your wallet!"--  |c Provided by publisher 
586 |a Canadian Culinary Book Awards, Silver Medal Winner 
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700 1 |a Carter, Sarah,  |d 1954-  |e writer of foreword. 
776 1 |a Salloum, Habeeb, 1924-  |s Arab cooking on a Saskatchewan homestead.  |t Arab cooking on a Prairie homestead.  |b New edition.  |d Regina, Saskatchewan : University of Regina Press, 2017  |w (CaOONL)20179050222 
776 0 8 |i Electronic reproduction of (manifestation):  |a Salloum, Habeeb.  |s Arab cooking on a Saskatchewan homestead.  |t Arab cooking on a Prairie homestead.  |b New edition.  |d Regina, Saskatchewan : University of Regina Press, [2017]  |z 9780889775183  |w (OCoLC)1005093244 
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