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No one eats alone : food as a social enterprise /

In today's fast-paced, fast food world, everyone seems to be eating alone, all the time--whether it's at their desks or in the car. Even those who find time for a family meal are cut off from the people who grew, harvested, distributed, marketed, and sold the foods on their table. Few ever...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Carolan, Michael S. (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Washington : Island Press, 2017.
Temas:
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Cover; About Island Press; Subscribe; Title Page; Copyright Page; Contents; Acknowledgements; Introduction; Chapter 1: Monocultures of the Mind and Body; Chapter 2: Knowing Quality; Chapter 3: Shaping Values; Chapter 4: Spatial Distance versus Social Distance; Chapter 5: One Health; Chapter 6: From Slow Food to Connectivity; Chapter 7: Buying Behaviors versus Building Community; Chapter 8: Getting Big versus Getting Together; Chapter 9: Becoming Citizens; Notes; Index; IP Board of Directors.